Current instructor

Tara La Rowe

What students say

Original student reviews · all captured dates

No unambiguous review-profile match is available.

Personal experiences, not a representative survey. Profile matching and captured coverage are shown in the source details.

Classes with Tara La Rowe

Covers fundamentals of US food systems and food service management in diverse settings like schools, hospitals, and restaurants.

Offering recorded · Fall 2026

Recent recorded grades — Fall 2021: 3.85 GPA, 100.0% A/AB (n=34 letter grades); Fall 2022: 3.89 GPA, 100.0% A/AB (n=35 letter grades). Includes jointly taught sections.

historical GPA · grades

Fall 2022–Fall 2025

Provides scientific knowledge and application of nutrition related to exercise, health, and sports.

Offering recorded · Fall 2026

Recent recorded grades — Spring 2025: 3.70 GPA, 82.6% A/AB (n=46 letter grades); Fall 2025: 3.85 GPA, 93.9% A/AB (n=33 letter grades); Spring 2026: 3.76 GPA, 88.6% A/AB (n=44 letter grades). Includes jointly taught sections.

historical GPA · grades

Spring 2022–Spring 2026

Recorded teaching history

Explore courses taught by this instructor →
Browse recorded courses
TermCourseTitle
Fall 2026FOODSCI 437Food Service Operations
Fall 2026KINES/NUTRSCI 525Nutrition in Physical Activity and Health
Fall 2026NUTRSCI 662Advanced Community Nutrition
Fall 2026NUTRSCI 991Research Nutrition

Teaching history may be incomplete. Course pages contain course-specific feedback and citations.

Instructor identity & provenance
{
  "instructor_uid": "instructor_beff9a280a41ebaa963c8902",
  "source": "enrollment",
  "source_instructor_id": "tllarowe",
  "identity_basis": "netid",
  "identity_status": "source_identified",
  "name": "Tara La Rowe",
  "email": "TLLAROWE@WISC.EDU",
  "first_observed_at": "2026-09-07 15:55:43.033547+00:00",
  "last_observed_at": "2026-09-07 15:55:43.033547+00:00",
  "current": true,
  "courses": [
    {
      "course_uid": "course_6e0250c227e52c4d7b094b0c",
      "course_id": "NUTRSCI 991",
      "title": "RESEARCH NUTRITION",
      "credits_min": 1,
      "credits_max": 12,
      "gpa": null
    },
    {
      "course_uid": "course_a25dce212c47644e5327eb86",
      "course_id": "KINES/NUTRSCI 525",
      "title": "NUTRITION IN PHYSICAL ACTIVITY AND HEALTH",
      "credits_min": 3,
      "credits_max": 3,
      "gpa": 3.475
    },
    {
      "course_uid": "course_b78f3cdd00d4a73ea76c79e8",
      "course_id": "NUTRSCI 662",
      "title": "ADVANCED COMMUNITY NUTRITION",
      "credits_min": 1,
      "credits_max": 1,
      "gpa": null
    },
    {
      "course_uid": "course_ce0587c1bf8d1aa3d9008397",
      "course_id": "FOODSCI 437",
      "title": "FOOD SERVICE OPERATIONS",
      "credits_min": 4,
      "credits_max": 4,
      "gpa": 3.554
    }
  ],
  "revision": "e243353dcb7d79b7247ced91d69443ef4c2a6349",
  "instructor_url": "/instructors/TARA_LA_ROWE"
}