Independent Study
1–3 creditsIndependent Study: Research work for students under direct guidance of a faculty member in an area encompassing Food Science.
Offering recorded · Spring 2027 · Sources
No recorded grade history
6 courses
Independent Study: Research work for students under direct guidance of a faculty member in an area encompassing Food Science.
Offering recorded · Spring 2027 · Sources
No recorded grade history
A Food Science internship under faculty and site supervisor guidance where students arrange their own work and credits.
Offering recorded · Spring 2027 · Sources
No recorded grade history
Special Problems: Individual advanced work in Food Science under direct faculty guidance.
Offering recorded · Spring 2027 · Sources
No recorded grade history
Advanced seminar involving research literature and current departmental research, focusing on scientific rigor, data interpretation, and presentation skills.
Offering recorded · Spring 2027 · Sources
historical GPA · grades
Fall 2022–Spring 2026Research course involving full lab and literature review of a food science problem, leading to thesis and publication preparation.
Offering recorded · Spring 2027 · Sources
No recorded grade history
Research Nutrition involves independent research with an assigned instructor, where projects are determined by agreement between the instructor and student.
Offering recorded · Spring 2027 · Sources
No recorded grade history