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Fall 2026

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4 courses

Historical grades cover up to five years through the selected term. Grade sorting prioritizes courses with at least 100 letter grades.

CHEM 699 is a directed study course involving an advanced mentored research project arranged with a faculty member.

Offering recorded · Fall 2026

Historical reviews of Bassam Shakhashiri: Reviewers rated the difficulty as low, with scores of 1 and 2 out of 5.

historical GPA · grades

Spring 2022–Spring 2026

FOODSCI 699 is a special problems course allowing students to conduct individual advanced work in Food Science under faculty guidance.

Offering recorded · Fall 2026

historical GPA · grades

Spring 2022–Spring 2022 · limited sample
FOODSCI 990

Research

1–12 credits

FOODSCI 990 is a research course involving lab work and literature review to prepare a thesis and publication in food science.

Offering recorded · Fall 2026

No recorded grade history

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