Current instructor

Eric Ronk

Adjusted rating
RMP difficulty
captured reviews
About this rating

Raw average: 3.40/5 from 15 quality ratings. The adjusted rating blends this with the UW review average (3.66/5), weighted as 20 additional ratings. Smaller samples stay closer to that average. Each captured review is counted once in the prior; this does not correct who chooses to leave a review.

RMP profile ↗ · All captured review dates; profile matched by name.

What students say

Original student reviews · all captured dates

ANSCI/DYSCI 101
Quality 3/5Difficulty 3/5
Eric was really nice, but the large amount of material covered everyday was hard to stay on top of. The class consisted of him reading off the lecture slides and the tests were very specific and memorization heavy, so I definitely recommend going back over lectures after each class. The class was interesting, but difficult with no ag background.
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ANSCI/DYSCI 101
Quality 4/5Difficulty 3/5
Good professor but the tests were extremely material heavy and they were entirely based on the lectures. This isn't a class you can cram the night before, you should study every slide. Majority of the time he's just reading off the slides, but the labs are super engaging. Not east, but it is manageable.
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ANSCI/DYSCI 101
Quality 4/5Difficulty 3/5
Professor Ronk is knowledgeable, but the tests are extremely material-heavy and almost entirely based on lectures. You need to study every slide in detail. Lectures can feel like reading off slides, but labs are more engaging. Not easy, but manageable if you keep up.
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ANSCI/DYSCI 101
Quality 3/5Difficulty 2/5
Erics lecture style is mostly reading off the slides posted at the beginning of the week and guest lectures. The class isn't overly difficult and focuses mainly on cows and other livestock so a background in those is useful. The exams consist of the niche information on the slides not the overall ideas which was frustrating but over all was ok.
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ANSCI/DYSCI 101
Quality 2/5Difficulty 2/5
Ronk is an iffy lecturer. Exams aren't too bad and really focus on the main details. If you don't have an animal science background this might be more challenging, but if you do its a very easy course.
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ANSCI/DYSCI 101
Quality 3/5Difficulty 3/5
For Erik's lectures, he mostly read off slides, you need to work with the material on your own to do well on exams. If you study and work with the material on your own, you'll do well on exams. Erik does much better in the counterpart to this class, which is the lab AnSci 102.
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Personal experiences, not a representative survey. Profile matching and captured coverage are shown in the source details.

Classes with Eric Ronk

DAIRY NUTRITION EXPERIENCE covers principles of dairy nutrition and management, exploring dairy cattle nutrition, herd health, and farm diagnostics through team-based work.

Offering recorded · Spring 2027 · Sources

No recorded grade history

An overview of practical dairy herd management covering animal welfare, health, calf and heifer rearing, facilities, and production economics.

Offering recorded · Spring 2027 · Sources

Recent recorded grades — Spring 2024: 3.88 GPA, 91.7% A/AB (n=12 letter grades); Spring 2025: 4.00 GPA, 100.0% A/AB (n=8 letter grades); Spring 2026: 4.00 GPA, 100.0% A/AB (n=8 letter grades).

historical GPA · grades

Spring 2023–Spring 2026 · limited sample

Independent Study: Individual introductory to intermediate work under direct faculty guidance in Dairy Science. Students arrange work and credits with the instructor.

Offering recorded · Spring 2027 · Sources

Recent recorded grades — Spring 2022: 4.00 GPA, 100.0% A/AB (n=1 letter grades).

historical GPA · grades

Fall 2024–Spring 2026 · limited sample

Internship in Animal and Dairy Sciences guided by faculty and an internship site supervisor.

Offering recorded · Spring 2027 · Sources

Recent recorded grades — Fall 2025: 4.00 GPA, 100.0% A/AB (n=7 letter grades).

historical GPA · grades

Fall 2022–Fall 2025 · limited sample

DAIRY CHALLENGE analyzes dairy farm management systems and applies industry benchmarks. Students work in teams on a commercial dairy farm case study and SWOT analysis to make informed recommendations.

Offering recorded · Spring 2027 · Sources

No recorded grade history

Special Problems: Individual advanced work in an area of Dairy Sciences under the direct guidance of a faculty member.

Offering recorded · Spring 2027 · Sources

historical GPA · grades

Fall 2023–Fall 2023 · limited sample

Recorded teaching history

Distinct courses recorded per term

Explore courses taught by this instructor →
Browse recorded courses
TermCourseTitle
Spring 2027DYSCI 210Dairy Nutrition Experience
Spring 2027DYSCI 234Dairy Herd Management II
Spring 2027DYSCI 299Independent Study
Spring 2027DYSCI 399Coordinative Internship/cooperative Education
Spring 2027DYSCI 448Dairy Challenge
Spring 2027DYSCI 699Special Problems
Fall 2026ANSCI 699Special Problems
Fall 2026ANSCI/DYSCI 101Introduction to Animal Sciences
Fall 2026ANSCI/DYSCI 102Introduction to Animal Sciences Laboratory
Fall 2026DYSCI 233Dairy Herd Management I
Fall 2026DYSCI 299Independent Study
Fall 2026DYSCI 399Coordinative Internship/cooperative Education
Fall 2026DYSCI 699Special Problems

Teaching history may be incomplete. Course pages contain course-specific feedback and citations.

Instructor identity & provenance
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