Dairy Herd Management I
An overview of practical dairy herd management covering reproduction, nutrition, milk quality, replacements, facilities, and records, with labs focused on practical application and decision making.
Summary
Past student reviews · Randy Shaver
The course was characterized as laid-back and easy-going, with a difficulty rating of 3.
What you’ll be able to do
Apply dairy management terms and systems to real-world situations.
Evaluate farm management practices using dairy industry benchmarks.
Identify, formulate and solve dairy management related problems using appropriate information and approaches.
Assess effective dairy herd management using dairy records.
Work productively in teams to provide constructive input and leadership on dairy management related problems.
Communicate effectively through written reports, oral presentations and discussions.
Source: UW Guide
Grade history
↗All recorded terms · compare terms & instructors
Prerequisites
Course mapDY SCI/AN SCI 101
“Used by” includes alternatives; linked courses may have other requirements. This is a best-effort interpretation; check the catalog requirements above.
Prerequisite text tree
Professors
Spring 2027No instructors recorded for this selection.
Historical instructors & teaching patterns
Recorded history may be incomplete and does not establish a future schedule.
Calendar & sections
Spring 2027Schedule loads here as you scroll.
| Section | Mode | Enrolled / capacity | Waitlist |
|---|
Times are Central. Select a meeting for details; export includes recorded dates for the selected sections.
Meeting source records
Student experience
the class
Past student reviews · Randy Shaver
Students described the class as fun and engaging, with a guest lecturer who was passionate, approachable, and enthusiastic about forage and dairy nutrition.
Recent recorded grades — Fall 2023: 3.83 GPA, 93.3% A/AB (n=15 letter grades); Fall 2024: 3.47 GPA, 60.0% A/AB (n=15 letter grades); Fall 2025: 3.65 GPA, 76.5% A/AB (n=17 letter grades).
difficulty & workload
Past student reviews · Randy Shaver
The course was characterized as laid-back and easy-going, with a difficulty rating of 3.
Past student reviews · Randy Shaver
The instructor's down-to-earth demeanor and enthusiasm created a positive learning environment, earning a high quality rating.
Topics
- Reproduction, nutrition, milk quality, raising dairy replacements, facilities, and records
- Practical laboratory applications, analysis of alternatives, and decision making
Skills
- Applying dairy management terms and systems to real-world situations
- Evaluating farm management practices using dairy industry benchmarks
- Assessing effective dairy herd management using dairy records
- Working in teams to provide constructive input and leadership on dairy management problems
Grades
Latest available · Fall 2025— not enough history to project Spring 2027.
Grade distribution · % of letter grades
Grades over time
Through Fall 2025
More grade details Grade mix, volume & source data
Not enough comparable courses for Spring 2027 in UW–Madison.
Sources & history
Catalog & offerings
Descriptions, prerequisites, and recorded course offerings.
Catalog observation history
Observations at scan time; dates do not imply when a catalog change took effect.
Selected offering source records
No offering records for the selected term.
Raw records
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Student reviews
Original comments behind the course and instructor summaries.
Read original reviews
Grade history
Recorded grade distributions by term, section, and instructor.
Explore recorded gradesRecorded 2026-10-14
Model outputs & technical records
LLM outputs across runs
Full model traces
Recorded model configuration, reasoning, and tool conversations.
Model & dataset provenance
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