Explore courses

Spring 2027

6 courses

Dairy Nutrition Experience

1 credits

DAIRY NUTRITION EXPERIENCE covers principles of dairy nutrition and management, exploring dairy cattle nutrition, herd health, and farm diagnostics through team-based work.

Offering recorded · Spring 2027 · Sources

Eric Ronk

No recorded grade history

DYSCI 234

Dairy Herd Management II

3 credits

An overview of practical dairy herd management covering animal welfare, health, calf and heifer rearing, facilities, and production economics.

Offering recorded · Spring 2027 · Sources

Recent recorded grades — Spring 2024: 3.88 GPA, 91.7% A/AB (n=12 letter grades); Spring 2025: 4.00 GPA, 100.0% A/AB (n=8 letter grades); Spring 2026: 4.00 GPA, 100.0% A/AB (n=8 letter grades).

Eric Ronk

historical GPA · grades

Spring 2023–Spring 2026 · limited sample

DYSCI 299

Independent Study

1–3 credits

Independent Study: Individual introductory to intermediate work under direct faculty guidance in Dairy Science. Students arrange work and credits with the instructor.

Offering recorded · Spring 2027 · Sources

Recent recorded grades — Spring 2022: 4.00 GPA, 100.0% A/AB (n=1 letter grades).

Eric Ronk Laura Hernandez+11 more

historical GPA · grades

Fall 2024–Spring 2026 · limited sample

DYSCI 399

Coordinative Internship/cooperative Education

1–8 credits

Internship in Animal and Dairy Sciences guided by faculty and an internship site supervisor.

Offering recorded · Spring 2027 · Sources

Recent recorded grades — Fall 2025: 4.00 GPA, 100.0% A/AB (n=7 letter grades).

Eric Ronk Laura Hernandez+10 more

historical GPA · grades

Fall 2022–Fall 2025 · limited sample

DYSCI 448

DAIRY CHALLENGE analyzes dairy farm management systems and applies industry benchmarks. Students work in teams on a commercial dairy farm case study and SWOT analysis to make informed recommendations.

Offering recorded · Spring 2027 · Sources

Eric Ronk

No recorded grade history

DYSCI 699