Current instructor

Sherry Tanumihardjo

What students say

Original student reviews · all captured dates

No unambiguous review-profile match is available.

Personal experiences, not a representative survey. Profile matching and captured coverage are shown in the source details.

Classes with Sherry Tanumihardjo

NUTRSCI 299 is an independent study course involving research work under the direct guidance of a Nutritional Sciences faculty member.

Offering recorded · Fall 2026

historical GPA · grades

Spring 2022–Spring 2022 · limited sample

NUTRSCI 618 explores research approaches and challenges in precision nutrition, including biomarkers and genetic interactions.

Offering recorded · Fall 2026

Recent recorded grades — Fall 2024: 4.00 GPA, 100.0% A/AB (n=14 letter grades). Includes jointly taught sections.

historical GPA · grades

Fall 2024–Fall 2024 · limited sample

NUTRSCI 699 is a directed study course in Nutritional Science conducted under faculty guidance.

Offering recorded · Fall 2026

Recent recorded grades — Fall 2011: 4.00 GPA, 100.0% A/AB (n=7 letter grades); Spring 2012: 3.93 GPA, 100.0% A/AB (n=7 letter grades); Spring 2022: 4.00 GPA, 100.0% A/AB (n=7 letter grades).

historical GPA · grades

Spring 2022–Fall 2025 · limited sample

NUTRSCI 881 is a graduate seminar covering varied topics in clinical and human nutrition.

Offering recorded · Fall 2026

Recent recorded grades — Fall 2025: 3.88 GPA, 100.0% A/AB (n=8 letter grades).

historical GPA · grades

Spring 2022–Fall 2025 · limited sample

Recorded teaching history

Explore courses taught by this instructor →
Browse recorded courses
TermCourseTitle
Fall 2026NUTRSCI 299Independent Study
Fall 2026NUTRSCI 618Research Approaches in the Era of Precision Nutrition
Fall 2026NUTRSCI 699Special Problems
Fall 2026NUTRSCI 881Seminar-topics in Human and Clinical Nutrition
Fall 2026NUTRSCI 991Research Nutrition

Teaching history may be incomplete. Course pages contain course-specific feedback and citations.

Instructor identity & provenance
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      "course_id": "NUTRSCI 991",
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