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Spring 2027

5 courses

Independent study for independent research in nutritional sciences under the direct guidance of a Nutritional Sciences faculty or instructional academic staff member.

Offering recorded · Spring 2027 · Sources

No recorded grade history

Directed study in Nutritional Science involving research question formulation, methodology identification, and data collection under faculty guidance.

Offering recorded · Spring 2027 · Sources

Recent recorded grades — Fall 2011: 4.00 GPA, 100.0% A/AB (n=7 letter grades); Spring 2012: 3.93 GPA, 100.0% A/AB (n=7 letter grades); Spring 2022: 4.00 GPA, 100.0% A/AB (n=7 letter grades).

historical GPA · grades

Spring 2025–Fall 2025 · limited sample

Research Nutrition involves independent research with an assigned instructor, where projects are determined by agreement between the instructor and student.

Offering recorded · Spring 2027 · Sources

No recorded grade history

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