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HEAT AND MASS TRANSFER IN BIOLOGICAL SYSTEMS

BSE 464
Course Description

Introduction to heat and mass transfer fundamentals, including transport mechanisms of conduction, convection, radiation, diffusion and evaporation. Development of governing equations and boundary conditions with application to living systems, controlled environments, water systems, and food processing. Introduction to, and application of, finite-difference and finitevolume methods, including computational fluid dynamics (CFD).

Prerequisties

Satisfies

This course does not satisfy any prerequisites.

Credits

Not Reported

Offered

Not Reported

Grade Point Average
2.89

-3.09% from Historical

Completion Rate
88.89%

-3.03% from Historical

A Rate
33.33%

62.96% from Historical

Class Size
9

-45.45% from Historical