Current instructor
Trent Olson What students say Original student reviews · all captured dates
All courses No unambiguous review-profile match is available.
Personal experiences, not a representative survey. Profile matching and
captured coverage are shown in the source details.
SPECIAL TOPICS covers various current topics in Dairy Science for undergraduate students.
Offering recorded · Fall 2026
Recent recorded grades — Fall 2023: 4.00 GPA, 100.0% A/AB (n=12 letter grades); Fall 2024: 4.00 GPA, 100.0% A/AB (n=12 letter grades); Fall 2025: 4.00 GPA, 100.0% A/AB (n=13 letter grades).[1, 2, 3] Sources
4 . 0 0 4.00 historical GPA · 1 2 1 121 grades
Spring 2022–Spring 2026 Instructor identity & provenance {
"instructor_uid": "instructor_660dcd82a28ceca4ba8c8730",
"source": "enrollment",
"source_instructor_id": "tolson23",
"identity_basis": "netid",
"identity_status": "source_identified",
"name": "Trent Olson",
"email": "TOLSON23@WISC.EDU",
"first_observed_at": "2026-09-07 15:55:43.033547+00:00",
"last_observed_at": "2026-09-07 15:55:43.033547+00:00",
"current": true,
"courses": [
{
"course_uid": "course_b5a0e3f5feeb75f8ff8e8183",
"course_id": "DYSCI 375",
"title": "SPECIAL TOPICS",
"credits_min": 1,
"credits_max": 4,
"gpa": 3.88
}
],
"revision": "e243353dcb7d79b7247ced91d69443ef4c2a6349",
"instructor_url": "/instructors/TRENT_OLSON"
}