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NUTRITION AND DIETETICS PRACTICUM II

NUTRSCI 671
Course Description

The second of two supervised practice experiences in nutrition and dietetics at University of Wisconsin Hospital and Clinics and affiliated sites. Dietetic interns apply their academic training, furthering their competency in: clinical nutrition, food systems management, research, and community experiences.

Prerequisites

Declared in Clinical Nutrition MS or the Capstone Certificate in Clinical Nutrition

Satisfies

This course does not satisfy any prerequisites.

Credits

Not Reported

Offered

Not Reported

Grade Point Average
3.83

0.49% from Historical

Completion Rate
100%

1.64% from Historical

A Rate
66.67%

-13.89% from Historical

Class Size
12

-12.9% from Historical

Cumulative Grade Distribution

Instructors (2026 Summr)

Sorted by ratings from Rate My Professors

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