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TOPICS IN BIOTECHNOLOGY

MICROBIO/ONCOLOGY 545
Course Description

Seminars on current topics in agricultural, medical, and industrial biotechnology such as: microbiological production of food, drink, biopharmaceuticals; production methods, genetic engineering (vectors, recombination cloning), continuous fermentation; bioconversion processes and production of chemicals from biomass; plant biotechnology; transgenic animals.

Prerequisites

(BIOLOGY/ZOOLOGY 101 , BIOLOGY/BOTANY/ZOOLOGY 151 , BIOCORE 383 , or BIOLOGY/BOTANY 130 ) and (CHEM 104 or CHEM 109 ) or graduate/professional standing

Satisfies

This course does not satisfy any prerequisites.

Credits

Not Reported

Offered

Not Reported

Grade Point Average
3.88

1.86% from Historical

Completion Rate
97.41%

-0.92% from Historical

A Rate
94.83%

11.77% from Historical

Class Size
116

119.79% from Historical

Cumulative Grade Distribution

Instructors (2026 Summr)

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