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ANIMAL AGRICULTURE AND GLOBAL SUSTAINABLE DEVELOPMENT

ANSCI/DYSCI/FOODSCI/SOILSCI 472
Course Description

Examines issues related to global agriculture and healthy sustainable development. Using a regional approach and focusing on crops and livestock case studies, students will learn the interdependence between US agriculture and agriculture in emerging economies. Some topics covered include population and food, immigration, the environment; crop and livestock agriculture; global trade; sustainability; food security, the role of women in agriculture, and the role of dairy products in a healthy diet.

Prerequisties

None

Satisfies
Credits

Not Reported

Offered

Not Reported

Grade Point Average
3.29

-3.82% from Historical

Completion Rate
92.31%

-3.23% from Historical

A Rate
46.15%

-14.29% from Historical

Class Size
26

20% from Historical

Instructors (2025 Fall)

Sorted by ratings from Rate My Professors

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