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Fall 2026

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4 courses

Historical grades cover up to five years through the selected term. Grade sorting prioritizes courses with at least 100 letter grades.

Covers guidelines for fitness and nutrition, including motivation, adherence, and stress-reduction techniques.

Offering recorded · Fall 2026

Historical reviews of Kelli Koltyn: Three exams constitute 85% of the grade, with one failure potentially causing a course failure.

historical GPA · grades

Spring 2022–Spring 2026

NUTRITION TODAY explores nutrition's relationship to humans and their biological, social, and physical environment, addressing current issues affecting various population groups.

Offering recorded · Fall 2026

Historical reviews of Peter Anderson: Homework is easy and graded on completion, but missing due dates lowers grades. Exams are considered difficult, though practice exams from previous years are helpful.

historical GPA · grades

Spring 2022–Spring 2026

NUTRSCI 299 is an independent study course involving research work under the direct guidance of a Nutritional Sciences faculty member.

Offering recorded · Fall 2026

historical GPA · grades

Spring 2022–Spring 2022 · limited sample

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