COMMON ANORECTAL DISEASES

FAMMED 944

In-depth exposure to principles of office-based procedures in Family Medicine, emphasizing continuing and comprehensive care. Under direct supervision by faculty, share ongoing responsibility for the patient in both health maintenance and illness. Develop self-awareness as student physician, recognition of patient attitudes, and learn to use interactions as a therapeutic tool. In addition to the pathology of disease, learn the appropriate use of patient education, preventative medicine and the role of family and community resources in providing quality primary care. Share ongoing responsibility for the patient in evaluation, diagnosis, procedure and follow-up. Small office procedures may include; vein treatments, skin lesion removal, prolotherapy, perineural injection therapy, no-scalpel vasectomy, thread carpal tunnel release, liposuction, hemorrhoid treatments, and frenotomy for tongue tie.

SURGERY 975

Explore the reasons behind failure of colorectal cancer screening programs. Learn the standard of care for prevention, diagnosis, and treatment of colorectal cancer. Focus on all facets of the disease, with active engagement in dialogue to improve screening programs for colorectal cancer. Learn to identify methods to improve medical care and population health. Explore background studies to integrate emerging information on individual's biologic and genetic risk with population-level factors when deciding upon prevention and treatment options. Work with the various members of the healthcare team involved in treating colorectal cancer and educate the public on the importance of colorectal cancer screening.

NUTRSCI 726

Highlights the important interaction between nutrition and the human gastrointestinal tract (GI). Includes exploration of various gastrointestinal related disorders and diseases, and covers contemporary issues, current research, and real-life examples applicable to the field of nutrition, and nutrition providers. Includes instruction from content collaborators and GI nutrition experts. Apply the pathophysiology of GI disorders and disease, deconstruct differential diagnoses; and describe current medical management and dietary requirements of an individual and translate this into appropriate medical nutritional therapy.

SURGSCI 631

Examination techniques, diagnostic aids and surgical procedures relevant to the gastrointestinal, integumentory, musculoskeletal, respiratory and genitourinary systems of the equine and food animal species.

PHYASST 621

Instruction in advanced skills in history and physical examination including comprehensive patient history and physical examination, focused history with related male genitalia and rectal exams, and focused history with female breast and pelvic exams.