BIOLOGY OF MICROORGANISMS

MICROBIO 526

Biochemistry of microbial processes.

MICROBIO 101

Survey of microorganisms and their activities; emphasis on structure, function, ecology, nutrition, physiology, genetics. Survey of applied microbiology--medical, agricultural, food and industrial microbiology. Intended to satisfy any curriculum which requires introductory level microbiology.

MICROBIO 304

Introduction to modern laboratory techniques used to study the distribution and properties of microorganisms.

MICROBIO 450

Fundamental concepts relating to the phylogenetic diversity, ecology and evolution of microbes. Active learning methods applying these concepts will promote a deeper understanding of microbiology.

MICROBIO 102

Covers techniques and procedures used in general microbiology, including cultivation, enumeration, aseptic techniques, physiology and selected applications.