DIGITAL TECHNOLOGIES FOR ANIMAL MONITORING

ANSCI/DYSCI 102

Hands-on experience and demonstrations to develop practical skills with animals and to better understand the application of science to food production animals. It covers anatomy, physiology, nutrition, reproduction, genetics, management, animal welfare, and behavior of domesticated animals.

ANSCI/DYSCI 370

Physical, biological and social nature of animal agriculture systems and their improvement in developing countries; analysis of the state of livestock research and development in the developing countries and the world role of U.S. animal agriculture.

ANSCI 375

Various topics in Animal Science of current interest to undergraduate students.

ANSCI/DYSCI 320

Provides an introduction to and exploration of the interconnectivity between factors that affect health and disease and the central role of the immune system using infectious disease in animals as a key focus. Explores principal causes and identification of animal diseases, common diseases of farm animals, zoonoses and public health, disease prevention and management including biosecurity measures and host immune responses. Fosters appreciation for the translatability and universality of knowledge between human and animal health and disease.

BSE 405

Provides an understanding of how cutting-edge Artificial Intelligence (AI) technologies revolutionize and optimize various aspects of the agricultural sector. Covers topics related to advanced sensors for data acquisition, data processing and visualization, and machine learning models to inform agricultural decision making. Introduces both theoretical concepts and practical insights into real-world AI implementation in agriculture.