Historical instructor

MICHAEL LIVESEY

What students say

Original student reviews · all captured dates

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Classes with MICHAEL LIVESEY

SURGSCI 746

Food Animal Surgery

2 credits

FOOD ANIMAL SURGERY provides didactic and surgical experience in the major, common surgical diseases of cattle and pigs.

No offering record · Spring 2016

with this instructor · course overall, matching historical terms

Michael LiveseySheila Mcguirk

historical GPA · grades

Spring 2012–Spring 2014 · limited sample

Recorded teaching history

Distinct courses recorded per term

Explore courses taught by this instructor →
Browse recorded courses
TermCourseTitle
Spring 2016SURGSCI 746Food Animal Surgery
Spring 2015SURGSCI 642Large Animal Surgery: Clinical Rotation
Spring 2015SURGSCI 746Food Animal Surgery
Fall 2014SURGSCI 642Large Animal Surgery: Clinical Rotation
Fall 2014SURGSCI 675Special Topics
Spring 2014SURGSCI 642Large Animal Surgery: Clinical Rotation
Spring 2014SURGSCI 675Special Topics
Spring 2014SURGSCI 746Food Animal Surgery
Fall 2013SURGSCI 642Large Animal Surgery: Clinical Rotation
Fall 2013SURGSCI 675Special Topics
Spring 2013SURGSCI 642Large Animal Surgery: Clinical Rotation
Spring 2013SURGSCI 675Special Topics
Spring 2013SURGSCI 746Food Animal Surgery
Fall 2012SURGSCI 642Large Animal Surgery: Clinical Rotation
Fall 2012SURGSCI 675Special Topics
Spring 2012SURGSCI 631Large Animal Surgery: Orthopedic and Soft Tissue
Spring 2012SURGSCI 642Large Animal Surgery: Clinical Rotation
Spring 2012SURGSCI 699Directed Study
Spring 2012SURGSCI 746Food Animal Surgery
Fall 2011SURGSCI 642Large Animal Surgery: Clinical Rotation
Fall 2011SURGSCI 675Special Topics
Spring 2011SURGSCI 631Large Animal Surgery: Orthopedic and Soft Tissue
Spring 2011SURGSCI 642Large Animal Surgery: Clinical Rotation
Spring 2011SURGSCI 675Special Topics
Spring 2011SURGSCI 746Food Animal Surgery
Fall 2010SURGSCI 642Large Animal Surgery: Clinical Rotation
Fall 2010SURGSCI 675Special Topics
Fall 2010SURGSCI 699Directed Study
Spring 2010SURGSCI 631Large Animal Surgery: Orthopedic and Soft Tissue
Spring 2010SURGSCI 642Large Animal Surgery: Clinical Rotation
Spring 2010SURGSCI 675Special Topics
Spring 2010SURGSCI 699Directed Study
Spring 2010SURGSCI 746Food Animal Surgery
Fall 2009SURGSCI 642Large Animal Surgery: Clinical Rotation
Fall 2009SURGSCI 675Special Topics
Spring 2009SURGSCI 631Large Animal Surgery: Orthopedic and Soft Tissue
Spring 2009SURGSCI 642Large Animal Surgery: Clinical Rotation
Spring 2009SURGSCI 675Special Topics
Spring 2009SURGSCI 699Directed Study
Spring 2009SURGSCI 746Food Animal Surgery
Fall 2008SURGSCI 642Large Animal Surgery: Clinical Rotation
Fall 2008SURGSCI 675Special Topics
Fall 2008SURGSCI 699Directed Study
Spring 2008SURGSCI 631Large Animal Surgery: Orthopedic and Soft Tissue
Spring 2008SURGSCI 642Large Animal Surgery: Clinical Rotation
Spring 2008SURGSCI 675Special Topics
Spring 2008SURGSCI 699Directed Study
Spring 2008SURGSCI 746Food Animal Surgery
Fall 2007SURGSCI 642Large Animal Surgery: Clinical Rotation
Fall 2007SURGSCI 675Special Topics
Spring 2007SURGSCI 631Large Animal Surgery: Orthopedic and Soft Tissue
Spring 2007SURGSCI 642Large Animal Surgery: Clinical Rotation
Spring 2007SURGSCI 675Special Topics
Spring 2007SURGSCI 699Directed Study
Spring 2007SURGSCI 746Food Animal Surgery
Fall 2006SURGSCI 642Large Animal Surgery: Clinical Rotation
Fall 2006SURGSCI 699Directed Study

Teaching history may be incomplete. Course pages contain course-specific feedback and citations.

Instructor identity & provenance 
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  "source": "madgrades",
  "source_instructor_id": "3441481",
  "identity_basis": "source_id",
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  "name": "MICHAEL LIVESEY",
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  "first_observed_at": "2026-09-06 23:14:58.172943+00:00",
  "last_observed_at": "2026-09-07 15:55:43.033547+00:00",
  "grade_statistics": {
    "gpa": 2.993,
    "graded": 769,
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    "sections": 79
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