Food Micro. All lecture based. Exams pretty fair, you just have to go over the lecture slides well which are all posted at Learn@UW. One TA in the class. A few online quizzes throughout the semester. Three exams, no final. Interesting but starts off rather dry as a micro class would.Rate My Professors ↗
Historical instructor
AMY WONG
What students say
Original student reviews · all captured dates
Quality 3/5Difficulty 2/5
Personal experiences, not a representative survey. Profile matching and captured coverage are shown in the source details.
Classes with AMY WONG
No teaching recorded in Fall 2026.
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Recorded teaching history
Explore courses taught by this instructor →Browse recorded courses
| Term | Course | Title |
|---|
Teaching history may be incomplete. Course pages contain course-specific feedback and citations.
Instructor identity & provenance
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