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Homework and quiz questions are written oddly, which can make it difficult to determine exactly what is being asked.\"}],\"errors\":[],\"historical_context\":[],\"message\":null,\"offered\":true,\"profile_hash\":\"3f5110430805ccdd533c0c072df62d68a8a5f5441c4530bbdb15d419a199a09c\",\"quick_take\":[{\"citations\":[{\"instructor_name\":\"Thomas Crenshaw\",\"review_date\":\"2007-11-05 18:21:20 +0000 UTC\",\"review_id\":\"ca01009cdf115bd13da4f49a\",\"run_id\":\"20261014T203208-0851c9a1\",\"source_instructor_id\":\"rmp:784253\",\"source_review_id\":\"UmF0aW5nLTEzNjAwNzA5\",\"source_url\":\"https://www.ratemyprofessors.com/professor/784253\",\"type\":\"review\"}],\"evidence_scope\":\"past_student_reviews\",\"text\":\"The course covers biochemical pathways of 40 nutrients. Thomas Crenshaw was described as knowledgeable and willing to help students learn beyond what is tested.\"},{\"citations\":[{\"course_id\":\"ANSCI/DYSCI/NUTRSCI 311\",\"run_id\":\"20261014T203208-0851c9a1\",\"source_record\":{\"entity_id\":\"41af0bd6-6bfc-38e5-898e-e4b5485900d7\",\"file\":\"tables/observations.parquet\",\"kind\":\"grades\",\"source\":\"madgrades\"},\"table\":\"grades_latest\",\"term_id\":\"1244\",\"type\":\"grade\"},{\"course_id\":\"ANSCI/DYSCI/NUTRSCI 311\",\"run_id\":\"20261014T203208-0851c9a1\",\"source_record\":{\"entity_id\":\"41af0bd6-6bfc-38e5-898e-e4b5485900d7\",\"file\":\"tables/observations.parquet\",\"kind\":\"grades\",\"source\":\"madgrades\"},\"table\":\"grades_latest\",\"term_id\":\"1254\",\"type\":\"grade\"},{\"course_id\":\"ANSCI/DYSCI/NUTRSCI 311\",\"run_id\":\"20261014T203208-0851c9a1\",\"source_record\":{\"entity_id\":\"41af0bd6-6bfc-38e5-898e-e4b5485900d7\",\"file\":\"tables/observations.parquet\",\"kind\":\"grades\",\"source\":\"madgrades\"},\"table\":\"grades_latest\",\"term_id\":\"1264\",\"type\":\"grade\"}],\"text\":\"Recent recorded grades — Spring 2024: 2.91 GPA, 42.2% A/AB (n=45 letter grades); Spring 2025: 2.81 GPA, 35.7% A/AB (n=42 letter grades); Spring 2026: 3.09 GPA, 46.9% A/AB (n=64 letter grades).\"}],\"student_experience\":[{\"citations\":[{\"instructor_name\":\"Thomas Crenshaw\",\"review_date\":\"2007-11-05 18:21:20 +0000 UTC\",\"review_id\":\"ca01009cdf115bd13da4f49a\",\"run_id\":\"20261014T203208-0851c9a1\",\"source_instructor_id\":\"rmp:784253\",\"source_review_id\":\"UmF0aW5nLTEzNjAwNzA5\",\"source_url\":\"https://www.ratemyprofessors.com/professor/784253\",\"type\":\"review\"}],\"evidence_scope\":\"past_student_reviews\",\"text\":\"Thomas Crenshaw was willing to help one-on-one if asked, though students noted that answers to questions were rarely simple yes-or-no responses.\"}],\"task_hash\":\"9dea82ef7f2113a5605c1c6030c4f9b19967eb742cc93a78268fb92357d29f5c\",\"teaching_history\":[{\"citations\":[{\"course_id\":\"ANSCI/DYSCI/NUTRSCI 311\",\"run_id\":\"20261014T203208-0851c9a1\",\"section_number\":1,\"source_course_id\":\"41af0bd6-6bfc-38e5-898e-e4b5485900d7\",\"source_record\":{\"entity_id\":\"41af0bd6-6bfc-38e5-898e-e4b5485900d7\",\"file\":\"tables/observations.parquet\",\"kind\":\"grades\",\"source\":\"madgrades\"},\"table\":\"section_grades_latest\",\"term_id\":\"1074\",\"type\":\"grade\"},{\"course_id\":\"ANSCI/DYSCI/NUTRSCI 311\",\"run_id\":\"20261014T203208-0851c9a1\",\"section_number\":1,\"source_course_id\":\"41af0bd6-6bfc-38e5-898e-e4b5485900d7\",\"source_record\":{\"entity_id\":\"41af0bd6-6bfc-38e5-898e-e4b5485900d7\",\"file\":\"tables/observations.parquet\",\"kind\":\"grades\",\"source\":\"madgrades\"},\"table\":\"section_grades_latest\",\"term_id\":\"1084\",\"type\":\"grade\"},{\"course_id\":\"ANSCI/DYSCI/NUTRSCI 311\",\"run_id\":\"20261014T203208-0851c9a1\",\"section_number\":1,\"source_course_id\":\"41af0bd6-6bfc-38e5-898e-e4b5485900d7\",\"source_record\":{\"entity_id\":\"41af0bd6-6bfc-38e5-898e-e4b5485900d7\",\"file\":\"tables/observations.parquet\",\"kind\":\"grades\",\"source\":\"madgrades\"},\"table\":\"section_grades_latest\",\"term_id\":\"1094\",\"type\":\"grade\"},{\"course_id\":\"ANSCI/DYSCI/NUTRSCI 311\",\"run_id\":\"20261014T203208-0851c9a1\",\"section_number\":1,\"source_course_id\":\"41af0bd6-6bfc-38e5-898e-e4b5485900d7\",\"source_record\":{\"entity_id\":\"41af0bd6-6bfc-38e5-898e-e4b5485900d7\",\"file\":\"tables/observations.parquet\",\"kind\":\"grades\",\"source\":\"madgrades\"},\"table\":\"section_grades_latest\",\"term_id\":\"1104\",\"type\":\"grade\"},{\"course_id\":\"ANSCI/DYSCI/NUTRSCI 311\",\"run_id\":\"20261014T203208-0851c9a1\",\"section_number\":1,\"source_course_id\":\"41af0bd6-6bfc-38e5-898e-e4b5485900d7\",\"source_record\":{\"entity_id\":\"41af0bd6-6bfc-38e5-898e-e4b5485900d7\",\"file\":\"tables/observations.parquet\",\"kind\":\"grades\",\"source\":\"madgrades\"},\"table\":\"section_grades_latest\",\"term_id\":\"1114\",\"type\":\"grade\"},{\"course_id\":\"ANSCI/DYSCI/NUTRSCI 311\",\"run_id\":\"20261014T203208-0851c9a1\",\"section_number\":1,\"source_course_id\":\"41af0bd6-6bfc-38e5-898e-e4b5485900d7\",\"source_record\":{\"entity_id\":\"41af0bd6-6bfc-38e5-898e-e4b5485900d7\",\"file\":\"tables/observations.parquet\",\"kind\":\"grades\",\"source\":\"madgrades\"},\"table\":\"section_grades_latest\",\"term_id\":\"1124\",\"type\":\"grade\"},{\"course_id\":\"ANSCI/DYSCI/NUTRSCI 311\",\"run_id\":\"20261014T203208-0851c9a1\",\"section_number\":1,\"source_course_id\":\"41af0bd6-6bfc-38e5-898e-e4b5485900d7\",\"source_record\":{\"entity_id\":\"41af0bd6-6bfc-38e5-898e-e4b5485900d7\",\"file\":\"tables/observations.parquet\",\"kind\":\"grades\",\"source\":\"madgrades\"},\"table\":\"section_grades_latest\",\"term_id\":\"1134\",\"type\":\"grade\"},{\"course_id\":\"ANSCI/DYSCI/NUTRSCI 311\",\"run_id\":\"20261014T203208-0851c9a1\",\"section_number\":1,\"source_course_id\":\"41af0bd6-6bfc-38e5-898e-e4b5485900d7\",\"source_record\":{\"entity_id\":\"41af0bd6-6bfc-38e5-898e-e4b5485900d7\",\"file\":\"tables/observations.parquet\",\"kind\":\"grades\",\"source\":\"madgrades\"},\"table\":\"section_grades_latest\",\"term_id\":\"1144\",\"type\":\"grade\"},{\"course_id\":\"ANSCI/DYSCI/NUTRSCI 311\",\"run_id\":\"20261014T203208-0851c9a1\",\"section_number\":1,\"source_course_id\":\"41af0bd6-6bfc-38e5-898e-e4b5485900d7\",\"source_record\":{\"entity_id\":\"41af0bd6-6bfc-38e5-898e-e4b5485900d7\",\"file\":\"tables/observations.parquet\",\"kind\":\"grades\",\"source\":\"madgrades\"},\"table\":\"section_grades_latest\",\"term_id\":\"1154\",\"type\":\"grade\"}],\"text\":\"LOUIS ARMENTANO is recorded teaching in Spring 2007, Spring 2008, Spring 2009, Spring 2010, Spring 2011, Spring 2012, Spring 2013, Spring 2014, Spring 2015. Recorded history may be incomplete and does not establish a future schedule.\"},{\"citations\":[{\"course_id\":\"ANSCI/DYSCI/NUTRSCI 311\",\"run_id\":\"20261014T203208-0851c9a1\",\"section_number\":1,\"source_course_id\":\"41af0bd6-6bfc-38e5-898e-e4b5485900d7\",\"source_record\":{\"entity_id\":\"41af0bd6-6bfc-38e5-898e-e4b5485900d7\",\"file\":\"tables/observations.parquet\",\"kind\":\"grades\",\"source\":\"madgrades\"},\"table\":\"section_grades_latest\",\"term_id\":\"1074\",\"type\":\"grade\"},{\"course_id\":\"ANSCI/DYSCI/NUTRSCI 311\",\"run_id\":\"20261014T203208-0851c9a1\",\"section_number\":1,\"source_course_id\":\"41af0bd6-6bfc-38e5-898e-e4b5485900d7\",\"source_record\":{\"entity_id\":\"41af0bd6-6bfc-38e5-898e-e4b5485900d7\",\"file\":\"tables/observations.parquet\",\"kind\":\"grades\",\"source\":\"madgrades\"},\"table\":\"section_grades_latest\",\"term_id\":\"1084\",\"type\":\"grade\"},{\"course_id\":\"ANSCI/DYSCI/NUTRSCI 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Recorded history may be incomplete and does not establish a future schedule.\"},{\"citations\":[{\"course_id\":\"ANSCI/DYSCI/NUTRSCI 311\",\"run_id\":\"20261014T203208-0851c9a1\",\"section_number\":1,\"source_course_id\":\"41af0bd6-6bfc-38e5-898e-e4b5485900d7\",\"source_record\":{\"entity_id\":\"41af0bd6-6bfc-38e5-898e-e4b5485900d7\",\"file\":\"tables/observations.parquet\",\"kind\":\"grades\",\"source\":\"madgrades\"},\"table\":\"section_grades_latest\",\"term_id\":\"1264\",\"type\":\"grade\"}],\"text\":\"YUN JIANG is recorded teaching in Spring 2026. 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Recorded history may be incomplete and does not establish a future schedule.\"},{\"citations\":[{\"course_id\":\"ANSCI/DYSCI/NUTRSCI 311\",\"run_id\":\"20260907T155543-ce3781c4\",\"section_number\":1,\"source_course_id\":\"41af0bd6-6bfc-38e5-898e-e4b5485900d7\",\"source_record\":{\"entity_id\":\"41af0bd6-6bfc-38e5-898e-e4b5485900d7\",\"file\":\"tables/observations.parquet\",\"kind\":\"grades\",\"source\":\"madgrades\"},\"table\":\"section_grades_latest\",\"term_id\":\"1074\",\"type\":\"grade\"},{\"course_id\":\"ANSCI/DYSCI/NUTRSCI 311\",\"run_id\":\"20260907T155543-ce3781c4\",\"section_number\":1,\"source_course_id\":\"41af0bd6-6bfc-38e5-898e-e4b5485900d7\",\"source_record\":{\"entity_id\":\"41af0bd6-6bfc-38e5-898e-e4b5485900d7\",\"file\":\"tables/observations.parquet\",\"kind\":\"grades\",\"source\":\"madgrades\"},\"table\":\"section_grades_latest\",\"term_id\":\"1084\",\"type\":\"grade\"},{\"course_id\":\"ANSCI/DYSCI/NUTRSCI 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Recorded history may be incomplete and does not establish a future schedule.\"}],\"term_id\":\"1272\",\"term_name\":\"2026 Fall\",\"version\":2}","candidate_json":null,"error":"[{\"mode\": \"history\", \"instructor_uid\": null, \"error\": \"ModelAPIError: Connection error.\"}, {\"mode\": \"overview\", \"instructor_uid\": null, \"error\": \"ModelAPIError: Connection error.\"}]","model":"nvidia/Qwen3.6-35B-A3B-NVFP4","model_revision":"1355db6a052410cfd62085d94b58866fd0f2c3c5","selected_for_release":false},{"run_id":"20260907T155543-ce3781c4","observed_at":"2026-09-07 15:55:43.033547+00:00","course_uid":"course_2ec34980f5763f12cad48552","course_id":"ANSCI/DYSCI/NUTRSCI 311","catalog_version_id":"12d4d141fbc497fde141789b51d38dd6beb907cfd99fd66e8b45e9b5f6e30cb8","record_version_id":"48e1d7f02571b019caa6bf90bfe78d76ec99477303b46fd73ae810ca7faf7648","job_id":"enrich-f516c4d3e82cfe326b4f5f54","output_id":"6d3f0044898e021dcfb9ca19cdef7c4c584d5d96c75b32ea9eedd56e65820051","section":"requirements","status":"valid","value_json":"{\"nodes\":[{\"children\":[\"n1\",\"n2\",\"n3\"],\"condition\":null,\"course\":null,\"evidence\":\"CHEM 341,343, (BIOCHEM 301or concurrent enrollment), or (BIOCHEM 501or concurrent enrollment)\",\"id\":\"n0\",\"kind\":\"all\"},{\"children\":[],\"condition\":null,\"course\":{\"course_number\":341,\"minimum_grade\":null,\"subjects\":[\"CHEM\"],\"timing\":\"prior\"},\"evidence\":\"CHEM 341\",\"id\":\"n1\",\"kind\":\"course\"},{\"children\":[],\"condition\":null,\"course\":{\"course_number\":343,\"minimum_grade\":null,\"subjects\":[\"CHEM\"],\"timing\":\"prior\"},\"evidence\":\"CHEM 341,343\",\"id\":\"n2\",\"kind\":\"course\"},{\"children\":[\"n4\",\"n5\"],\"condition\":null,\"course\":null,\"evidence\":\"BIOCHEM 301or concurrent enrollment\",\"id\":\"n3\",\"kind\":\"any\"},{\"children\":[],\"condition\":null,\"course\":{\"course_number\":301,\"minimum_grade\":null,\"subjects\":[\"BIOCHEM\"],\"timing\":\"prior_or_concurrent\"},\"evidence\":\"BIOCHEM 301\",\"id\":\"n4\",\"kind\":\"course\"},{\"children\":[],\"condition\":null,\"course\":{\"course_number\":501,\"minimum_grade\":null,\"subjects\":[\"BIOCHEM\"],\"timing\":\"prior_or_concurrent\"},\"evidence\":\"BIOCHEM 501\",\"id\":\"n5\",\"kind\":\"course\"}],\"notes\":[],\"root\":\"n0\",\"status\":\"parsed\"}","candidate_json":null,"error":null,"model":"nvidia/Qwen3.6-35B-A3B-NVFP4","model_revision":"1355db6a052410cfd62085d94b58866fd0f2c3c5","selected_for_release":false},{"run_id":"20260907T155543-ce3781c4","observed_at":"2026-09-07 15:55:43.033547+00:00","course_uid":"course_2ec34980f5763f12cad48552","course_id":"ANSCI/DYSCI/NUTRSCI 311","catalog_version_id":"12d4d141fbc497fde141789b51d38dd6beb907cfd99fd66e8b45e9b5f6e30cb8","record_version_id":"48e1d7f02571b019caa6bf90bfe78d76ec99477303b46fd73ae810ca7faf7648","job_id":"enrich-f516c4d3e82cfe326b4f5f54","output_id":"6d3f0044898e021dcfb9ca19cdef7c4c584d5d96c75b32ea9eedd56e65820051","section":"search_profile","status":"valid","value_json":"{\"assumed_background\":[{\"evidence\":[{\"course_id\":\"BIOCHEM 301\",\"field\":\"description\",\"quote\":\"Explore the basic chemical properties of proteins, lipids, carbohydrates, and nucleic acids. 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It is confusing to follow with unfair exams.\",\"course_id\":\"ANSCI/DYSCI/NUTRSCI 311\",\"date\":\"2010-08-03 11:52:31 +0000 UTC\",\"difficulty_rating\":5,\"id\":\"a1580add4b03f74e1433baae\",\"instructor_id\":\"rmp:1030873\",\"instructor_name\":\"Louis Armentano\",\"quality_rating\":2,\"source_review_id\":\"UmF0aW5nLTE3NDc1MjQz\",\"source_url\":\"https://www.ratemyprofessors.com/professor/1030873\"},{\"comment\":\"Material is hard, but study the old tests and quizzes and you will ace everything. Exams are multiple choice. The final was completely made up of recycled questions across old exams that he gives you on learn@UW and only took 30 minutes to complete. He's also kinda funny. 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Exams are multiple choice. The final was completely made up of recycled questions across old exams that he gives you on learn@UW and only took 30 minutes to complete. He's also kinda funny. His lectures don't always follow the PPT and he likes to draw things out.\",\"course_id\":\"ANSCI/DYSCI/NUTRSCI 311\",\"date\":\"2014-06-10 21:27:13 +0000 UTC\",\"difficulty_rating\":1,\"id\":\"e4bc6860dcc20edb4f339f0a\",\"instructor_id\":\"rmp:1030873\",\"instructor_name\":\"Louis Armentano\",\"quality_rating\":5,\"source_review_id\":\"UmF0aW5nLTIzMzYxODI0\",\"source_url\":\"https://www.ratemyprofessors.com/professor/1030873\"}],\"evidence_count\":2,\"review_ids\":[\"ca01009cdf115bd13da4f49a\",\"e4bc6860dcc20edb4f339f0a\"],\"scope\":{\"historical\":true,\"instructors\":[{\"id\":\"rmp:1030873\",\"name\":\"Louis Armentano\"},{\"id\":\"rmp:784253\",\"name\":\"Thomas Crenshaw\"}],\"review_year_end\":\"2014\",\"review_year_start\":\"2007\"},\"sentiment\":\"mixed\",\"summary\":\"The course is considered tough with fast-paced information, but exams are manageable if students study old tests, as they often recycle questions.\"},{\"aspect\":\"assessment\",\"evidence\":[{\"comment\":\"Material is hard, but study the old tests and quizzes and you will ace everything. Exams are multiple choice. The final was completely made up of recycled questions across old exams that he gives you on learn@UW and only took 30 minutes to complete. He's also kinda funny. His lectures don't always follow the PPT and he likes to draw things out.\",\"course_id\":\"ANSCI/DYSCI/NUTRSCI 311\",\"date\":\"2014-06-10 21:27:13 +0000 UTC\",\"difficulty_rating\":1,\"id\":\"e4bc6860dcc20edb4f339f0a\",\"instructor_id\":\"rmp:1030873\",\"instructor_name\":\"Louis Armentano\",\"quality_rating\":5,\"source_review_id\":\"UmF0aW5nLTIzMzYxODI0\",\"source_url\":\"https://www.ratemyprofessors.com/professor/1030873\"},{\"comment\":\"Crenshaw was an okay professor at best. He was not very welcoming in lectures and spent 10 minutes of every lecture off topic. The lecture material was fairly easy to understand, however, the homework and quiz questions are written very oddly and it is hard to determine what they are asking of you. Unfortunately he is the only professor.\",\"course_id\":\"ANSCI/DYSCI/NUTRSCI 311\",\"date\":\"2022-06-28 18:58:11 +0000 UTC\",\"difficulty_rating\":4,\"id\":\"cb64353ab43091b0910715dc\",\"instructor_id\":\"rmp:784253\",\"instructor_name\":\"Thomas Crenshaw\",\"quality_rating\":2,\"source_review_id\":\"UmF0aW5nLTM2NDkyODg4\",\"source_url\":\"https://www.ratemyprofessors.com/professor/784253\"}],\"evidence_count\":2,\"review_ids\":[\"e4bc6860dcc20edb4f339f0a\",\"cb64353ab43091b0910715dc\"],\"scope\":{\"historical\":true,\"instructors\":[{\"id\":\"rmp:1030873\",\"name\":\"Louis Armentano\"},{\"id\":\"rmp:784253\",\"name\":\"Thomas Crenshaw\"}],\"review_year_end\":\"2022\",\"review_year_start\":\"2014\"},\"sentiment\":\"mixed\",\"summary\":\"Exams are multiple choice and can be predicted by studying old tests, though some students find homework and quiz questions oddly written.\"},{\"aspect\":\"overall\",\"evidence\":[{\"comment\":\"Overemphasis on powerpoint and a lack of variety during lecture (not really a lack of enthusiasim, but perhaps a bit monotone) left it hard to stay awake in the course.\",\"course_id\":\"ANSCI/DYSCI/NUTRSCI 311\",\"date\":\"2006-02-17 14:12:20 +0000 UTC\",\"difficulty_rating\":4,\"id\":\"1c87b4046d883ff32fb88e36\",\"instructor_id\":\"rmp:784253\",\"instructor_name\":\"Thomas Crenshaw\",\"quality_rating\":3,\"source_review_id\":\"UmF0aW5nLTExNDkzNzMw\",\"source_url\":\"https://www.ratemyprofessors.com/professor/784253\"},{\"comment\":\"How interesting can you make the biochemical pathways of 40 nutrients&#63;  Very knowledgeable, loves to help you learn beyond what is being tested, but, don't ask a question unless you actually want the answer.  it will never be &quot;yes&quot; or &quot;no&quot;.  311 is tough, info comes fast, but he's willing to help one-on-one if you ask.\",\"course_id\":\"ANSCI/DYSCI/NUTRSCI 311\",\"date\":\"2007-11-05 18:21:20 +0000 UTC\",\"difficulty_rating\":2,\"id\":\"ca01009cdf115bd13da4f49a\",\"instructor_id\":\"rmp:784253\",\"instructor_name\":\"Thomas Crenshaw\",\"quality_rating\":5,\"source_review_id\":\"UmF0aW5nLTEzNjAwNzA5\",\"source_url\":\"https://www.ratemyprofessors.com/professor/784253\"},{\"comment\":\"He is all over with his teaching styl - some is on the white board and some with power point.  It is confusing to follow with unfair exams.\",\"course_id\":\"ANSCI/DYSCI/NUTRSCI 311\",\"date\":\"2010-08-03 11:52:31 +0000 UTC\",\"difficulty_rating\":5,\"id\":\"a1580add4b03f74e1433baae\",\"instructor_id\":\"rmp:1030873\",\"instructor_name\":\"Louis Armentano\",\"quality_rating\":2,\"source_review_id\":\"UmF0aW5nLTE3NDc1MjQz\",\"source_url\":\"https://www.ratemyprofessors.com/professor/1030873\"},{\"comment\":\"great class\",\"course_id\":\"ANSCI/DYSCI/NUTRSCI 311\",\"date\":\"2013-10-01 10:39:42 +0000 UTC\",\"difficulty_rating\":4,\"id\":\"bbb706f31ea6f0cfeb93741b\",\"instructor_id\":\"rmp:1030873\",\"instructor_name\":\"Louis Armentano\",\"quality_rating\":4,\"source_review_id\":\"UmF0aW5nLTIyMTQ5NTQ1\",\"source_url\":\"https://www.ratemyprofessors.com/professor/1030873\"},{\"comment\":\"Material is hard, but study the old tests and quizzes and you will ace everything. Exams are multiple choice. The final was completely made up of recycled questions across old exams that he gives you on learn@UW and only took 30 minutes to complete. He's also kinda funny. His lectures don't always follow the PPT and he likes to draw things out.\",\"course_id\":\"ANSCI/DYSCI/NUTRSCI 311\",\"date\":\"2014-06-10 21:27:13 +0000 UTC\",\"difficulty_rating\":1,\"id\":\"e4bc6860dcc20edb4f339f0a\",\"instructor_id\":\"rmp:1030873\",\"instructor_name\":\"Louis Armentano\",\"quality_rating\":5,\"source_review_id\":\"UmF0aW5nLTIzMzYxODI0\",\"source_url\":\"https://www.ratemyprofessors.com/professor/1030873\"},{\"comment\":\"Crenshaw was an okay professor at best. He was not very welcoming in lectures and spent 10 minutes of every lecture off topic. The lecture material was fairly easy to understand, however, the homework and quiz questions are written very oddly and it is hard to determine what they are asking of you. Unfortunately he is the only professor.\",\"course_id\":\"ANSCI/DYSCI/NUTRSCI 311\",\"date\":\"2022-06-28 18:58:11 +0000 UTC\",\"difficulty_rating\":4,\"id\":\"cb64353ab43091b0910715dc\",\"instructor_id\":\"rmp:784253\",\"instructor_name\":\"Thomas Crenshaw\",\"quality_rating\":2,\"source_review_id\":\"UmF0aW5nLTM2NDkyODg4\",\"source_url\":\"https://www.ratemyprofessors.com/professor/784253\"}],\"evidence_count\":6,\"review_ids\":[\"1c87b4046d883ff32fb88e36\",\"ca01009cdf115bd13da4f49a\",\"a1580add4b03f74e1433baae\",\"bbb706f31ea6f0cfeb93741b\",\"e4bc6860dcc20edb4f339f0a\",\"cb64353ab43091b0910715dc\"],\"scope\":{\"historical\":true,\"instructors\":[{\"id\":\"rmp:1030873\",\"name\":\"Louis Armentano\"},{\"id\":\"rmp:784253\",\"name\":\"Thomas Crenshaw\"}],\"review_year_end\":\"2022\",\"review_year_start\":\"2006\"},\"sentiment\":\"mixed\",\"summary\":\"Reviews are polarized; some find the material hard but the professor helpful and funny, while others find lectures monotone or confusing.\"}]}","candidate_json":null,"error":null,"model":"nvidia/Qwen3.6-35B-A3B-NVFP4","model_revision":"1355db6a052410cfd62085d94b58866fd0f2c3c5","selected_for_release":false},{"run_id":"20260907T155543-ce3781c4","observed_at":"2026-09-07 15:55:43.033547+00:00","course_uid":"course_2ec34980f5763f12cad48552","course_id":"ANSCI/DYSCI/NUTRSCI 311","catalog_version_id":"12d4d141fbc497fde141789b51d38dd6beb907cfd99fd66e8b45e9b5f6e30cb8","record_version_id":"48e1d7f02571b019caa6bf90bfe78d76ec99477303b46fd73ae810ca7faf7648","job_id":"enrich-f516c4d3e82cfe326b4f5f54","output_id":"6d3f0044898e021dcfb9ca19cdef7c4c584d5d96c75b32ea9eedd56e65820051","section":"student_summary","status":"valid","value_json":"{\"context_hash\":\"fc08fb76ebb85a551c66ccc72f585ec6060c93aa042e68982d416d583f501360\",\"course_id\":\"ANSCI/DYSCI/NUTRSCI 311\",\"current_instructors\":[],\"difficulty_workload\":[{\"citations\":[{\"instructor_name\":\"Louis Armentano\",\"review_date\":\"2010-08-03 11:52:31 +0000 UTC\",\"review_id\":\"a1580add4b03f74e1433baae\",\"run_id\":\"20260907T155543-ce3781c4\",\"source_instructor_id\":\"rmp:1030873\",\"source_review_id\":\"UmF0aW5nLTE3NDc1MjQz\",\"source_url\":\"https://www.ratemyprofessors.com/professor/1030873\",\"type\":\"review\"},{\"instructor_name\":\"Thomas Crenshaw\",\"review_date\":\"2022-06-28 18:58:11 +0000 UTC\",\"review_id\":\"cb64353ab43091b0910715dc\",\"run_id\":\"20260907T155543-ce3781c4\",\"source_instructor_id\":\"rmp:784253\",\"source_review_id\":\"UmF0aW5nLTM2NDkyODg4\",\"source_url\":\"https://www.ratemyprofessors.com/professor/784253\",\"type\":\"review\"}],\"text\":\"Historical reviews of Louis Armentano, Thomas Crenshaw: Students report unfair exams and confusing teaching styles under Louis Armentano, who mixes whiteboard and PowerPoint instruction. Thomas Crenshaw's homework and quiz questions are described as oddly written and difficult to interpret, despite easy-to-understand lecture material.\"}],\"errors\":[],\"historical_context\":[{\"citations\":[{\"instructor_name\":\"Thomas Crenshaw\",\"review_date\":\"2006-02-17 14:12:20 +0000 UTC\",\"review_id\":\"1c87b4046d883ff32fb88e36\",\"run_id\":\"20260907T155543-ce3781c4\",\"source_instructor_id\":\"rmp:784253\",\"source_review_id\":\"UmF0aW5nLTExNDkzNzMw\",\"source_url\":\"https://www.ratemyprofessors.com/professor/784253\",\"type\":\"review\"},{\"instructor_name\":\"Thomas Crenshaw\",\"review_date\":\"2007-11-05 18:21:20 +0000 UTC\",\"review_id\":\"ca01009cdf115bd13da4f49a\",\"run_id\":\"20260907T155543-ce3781c4\",\"source_instructor_id\":\"rmp:784253\",\"source_review_id\":\"UmF0aW5nLTEzNjAwNzA5\",\"source_url\":\"https://www.ratemyprofessors.com/professor/784253\",\"type\":\"review\"},{\"instructor_name\":\"Thomas Crenshaw\",\"review_date\":\"2022-06-28 18:58:11 +0000 UTC\",\"review_id\":\"cb64353ab43091b0910715dc\",\"run_id\":\"20260907T155543-ce3781c4\",\"source_instructor_id\":\"rmp:784253\",\"source_review_id\":\"UmF0aW5nLTM2NDkyODg4\",\"source_url\":\"https://www.ratemyprofessors.com/professor/784253\",\"type\":\"review\"}],\"text\":\"Historical reviews of Thomas Crenshaw: Thomas Crenshaw is a knowledgeable instructor who offers one-on-one help, though his lectures can be monotone and off-topic. Reviewers note that while lecture material is understandable, homework and quiz questions are often confusingly written, and the course moves fast.\"}],\"message\":null,\"offered\":false,\"profile_hash\":\"e59ddc7389015d0035b68cd195c939d475bf72b959b29cf12eab59b454ccaef1\",\"quick_take\":[{\"citations\":[{\"instructor_name\":\"Thomas Crenshaw\",\"review_date\":\"2007-11-05 18:21:20 +0000 UTC\",\"review_id\":\"ca01009cdf115bd13da4f49a\",\"run_id\":\"20260907T155543-ce3781c4\",\"source_instructor_id\":\"rmp:784253\",\"source_review_id\":\"UmF0aW5nLTEzNjAwNzA5\",\"source_url\":\"https://www.ratemyprofessors.com/professor/784253\",\"type\":\"review\"},{\"instructor_name\":\"Louis Armentano\",\"review_date\":\"2014-06-10 21:27:13 +0000 UTC\",\"review_id\":\"e4bc6860dcc20edb4f339f0a\",\"run_id\":\"20260907T155543-ce3781c4\",\"source_instructor_id\":\"rmp:1030873\",\"source_review_id\":\"UmF0aW5nLTIzMzYxODI0\",\"source_url\":\"https://www.ratemyprofessors.com/professor/1030873\",\"type\":\"review\"}],\"text\":\"Reviewers describe ANSCI 311 as a tough course with fast-paced information, yet manageable if students study old exams and quizzes. Historical reviews highlight that Louis Armentano's exams often recycle questions, while Thomas Crenshaw's material is dense but supported by one-on-one help.\"},{\"citations\":[{\"course_id\":\"ANSCI/DYSCI/NUTRSCI 311\",\"run_id\":\"20260907T155543-ce3781c4\",\"source_record\":{\"entity_id\":\"41af0bd6-6bfc-38e5-898e-e4b5485900d7\",\"file\":\"tables/observations.parquet\",\"kind\":\"grades\",\"source\":\"madgrades\"},\"table\":\"grades_latest\",\"term_id\":\"1244\",\"type\":\"grade\"},{\"course_id\":\"ANSCI/DYSCI/NUTRSCI 311\",\"run_id\":\"20260907T155543-ce3781c4\",\"source_record\":{\"entity_id\":\"41af0bd6-6bfc-38e5-898e-e4b5485900d7\",\"file\":\"tables/observations.parquet\",\"kind\":\"grades\",\"source\":\"madgrades\"},\"table\":\"grades_latest\",\"term_id\":\"1254\",\"type\":\"grade\"},{\"course_id\":\"ANSCI/DYSCI/NUTRSCI 311\",\"run_id\":\"20260907T155543-ce3781c4\",\"source_record\":{\"entity_id\":\"41af0bd6-6bfc-38e5-898e-e4b5485900d7\",\"file\":\"tables/observations.parquet\",\"kind\":\"grades\",\"source\":\"madgrades\"},\"table\":\"grades_latest\",\"term_id\":\"1264\",\"type\":\"grade\"}],\"text\":\"Recent recorded grades — Spring 2024: 2.91 GPA, 42.2% A/AB (n=45 letter grades); Spring 2025: 2.81 GPA, 35.7% A/AB (n=42 letter grades); Spring 2026: 3.09 GPA, 46.9% A/AB (n=64 letter grades).\"}],\"student_experience\":[{\"citations\":[{\"instructor_name\":\"Thomas Crenshaw\",\"review_date\":\"2006-02-17 14:12:20 +0000 UTC\",\"review_id\":\"1c87b4046d883ff32fb88e36\",\"run_id\":\"20260907T155543-ce3781c4\",\"source_instructor_id\":\"rmp:784253\",\"source_review_id\":\"UmF0aW5nLTExNDkzNzMw\",\"source_url\":\"https://www.ratemyprofessors.com/professor/784253\",\"type\":\"review\"},{\"instructor_name\":\"Thomas Crenshaw\",\"review_date\":\"2007-11-05 18:21:20 +0000 UTC\",\"review_id\":\"ca01009cdf115bd13da4f49a\",\"run_id\":\"20260907T155543-ce3781c4\",\"source_instructor_id\":\"rmp:784253\",\"source_review_id\":\"UmF0aW5nLTEzNjAwNzA5\",\"source_url\":\"https://www.ratemyprofessors.com/professor/784253\",\"type\":\"review\"},{\"instructor_name\":\"Louis Armentano\",\"review_date\":\"2014-06-10 21:27:13 +0000 UTC\",\"review_id\":\"e4bc6860dcc20edb4f339f0a\",\"run_id\":\"20260907T155543-ce3781c4\",\"source_instructor_id\":\"rmp:1030873\",\"source_review_id\":\"UmF0aW5nLTIzMzYxODI0\",\"source_url\":\"https://www.ratemyprofessors.com/professor/1030873\",\"type\":\"review\"}],\"text\":\"Historical reviews of Louis Armentano, Thomas Crenshaw: Thomas Crenshaw's lectures are criticized for being monotone and over-reliant on PowerPoint, making it hard to stay awake. Conversely, Louis Armentano is noted for being funny and drawing things out, though his lectures do not always follow the PowerPoint slides.\"}],\"task_hash\":\"74fb0997943e888960bbc9e47db8c4fd12e4292d55c20509d8d89db6a9910f68\",\"teaching_history\":[{\"citations\":[{\"course_id\":\"ANSCI/DYSCI/NUTRSCI 311\",\"run_id\":\"20260907T155543-ce3781c4\",\"section_number\":1,\"source_course_id\":\"41af0bd6-6bfc-38e5-898e-e4b5485900d7\",\"source_record\":{\"entity_id\":\"41af0bd6-6bfc-38e5-898e-e4b5485900d7\",\"file\":\"tables/observations.parquet\",\"kind\":\"grades\",\"source\":\"madgrades\"},\"table\":\"section_grades_latest\",\"term_id\":\"1074\",\"type\":\"grade\"},{\"course_id\":\"ANSCI/DYSCI/NUTRSCI 311\",\"run_id\":\"20260907T155543-ce3781c4\",\"section_number\":1,\"source_course_id\":\"41af0bd6-6bfc-38e5-898e-e4b5485900d7\",\"source_record\":{\"entity_id\":\"41af0bd6-6bfc-38e5-898e-e4b5485900d7\",\"file\":\"tables/observations.parquet\",\"kind\":\"grades\",\"source\":\"madgrades\"},\"table\":\"section_grades_latest\",\"term_id\":\"1084\",\"type\":\"grade\"},{\"course_id\":\"ANSCI/DYSCI/NUTRSCI 311\",\"run_id\":\"20260907T155543-ce3781c4\",\"section_number\":1,\"source_course_id\":\"41af0bd6-6bfc-38e5-898e-e4b5485900d7\",\"source_record\":{\"entity_id\":\"41af0bd6-6bfc-38e5-898e-e4b5485900d7\",\"file\":\"tables/observations.parquet\",\"kind\":\"grades\",\"source\":\"madgrades\"},\"table\":\"section_grades_latest\",\"term_id\":\"1094\",\"type\":\"grade\"},{\"course_id\":\"ANSCI/DYSCI/NUTRSCI 311\",\"run_id\":\"20260907T155543-ce3781c4\",\"section_number\":1,\"source_course_id\":\"41af0bd6-6bfc-38e5-898e-e4b5485900d7\",\"source_record\":{\"entity_id\":\"41af0bd6-6bfc-38e5-898e-e4b5485900d7\",\"file\":\"tables/observations.parquet\",\"kind\":\"grades\",\"source\":\"madgrades\"},\"table\":\"section_grades_latest\",\"term_id\":\"1104\",\"type\":\"grade\"},{\"course_id\":\"ANSCI/DYSCI/NUTRSCI 311\",\"run_id\":\"20260907T155543-ce3781c4\",\"section_number\":1,\"source_course_id\":\"41af0bd6-6bfc-38e5-898e-e4b5485900d7\",\"source_record\":{\"entity_id\":\"41af0bd6-6bfc-38e5-898e-e4b5485900d7\",\"file\":\"tables/observations.parquet\",\"kind\":\"grades\",\"source\":\"madgrades\"},\"table\":\"section_grades_latest\",\"term_id\":\"1114\",\"type\":\"grade\"},{\"course_id\":\"ANSCI/DYSCI/NUTRSCI 311\",\"run_id\":\"20260907T155543-ce3781c4\",\"section_number\":1,\"source_course_id\":\"41af0bd6-6bfc-38e5-898e-e4b5485900d7\",\"source_record\":{\"entity_id\":\"41af0bd6-6bfc-38e5-898e-e4b5485900d7\",\"file\":\"tables/observations.parquet\",\"kind\":\"grades\",\"source\":\"madgrades\"},\"table\":\"section_grades_latest\",\"term_id\":\"1124\",\"type\":\"grade\"},{\"course_id\":\"ANSCI/DYSCI/NUTRSCI 311\",\"run_id\":\"20260907T155543-ce3781c4\",\"section_number\":1,\"source_course_id\":\"41af0bd6-6bfc-38e5-898e-e4b5485900d7\",\"source_record\":{\"entity_id\":\"41af0bd6-6bfc-38e5-898e-e4b5485900d7\",\"file\":\"tables/observations.parquet\",\"kind\":\"grades\",\"source\":\"madgrades\"},\"table\":\"section_grades_latest\",\"term_id\":\"1134\",\"type\":\"grade\"},{\"course_id\":\"ANSCI/DYSCI/NUTRSCI 311\",\"run_id\":\"20260907T155543-ce3781c4\",\"section_number\":1,\"source_course_id\":\"41af0bd6-6bfc-38e5-898e-e4b5485900d7\",\"source_record\":{\"entity_id\":\"41af0bd6-6bfc-38e5-898e-e4b5485900d7\",\"file\":\"tables/observations.parquet\",\"kind\":\"grades\",\"source\":\"madgrades\"},\"table\":\"section_grades_latest\",\"term_id\":\"1144\",\"type\":\"grade\"},{\"course_id\":\"ANSCI/DYSCI/NUTRSCI 311\",\"run_id\":\"20260907T155543-ce3781c4\",\"section_number\":1,\"source_course_id\":\"41af0bd6-6bfc-38e5-898e-e4b5485900d7\",\"source_record\":{\"entity_id\":\"41af0bd6-6bfc-38e5-898e-e4b5485900d7\",\"file\":\"tables/observations.parquet\",\"kind\":\"grades\",\"source\":\"madgrades\"},\"table\":\"section_grades_latest\",\"term_id\":\"1154\",\"type\":\"grade\"}],\"text\":\"LOUIS ARMENTANO is recorded teaching in Spring 2007, Spring 2008, Spring 2009, Spring 2010, Spring 2011, Spring 2012, Spring 2013, Spring 2014, Spring 2015. Recorded history may be incomplete and does not establish a future schedule.\"},{\"citations\":[{\"course_id\":\"ANSCI/DYSCI/NUTRSCI 311\",\"run_id\":\"20260907T155543-ce3781c4\",\"section_number\":1,\"source_course_id\":\"41af0bd6-6bfc-38e5-898e-e4b5485900d7\",\"source_record\":{\"entity_id\":\"41af0bd6-6bfc-38e5-898e-e4b5485900d7\",\"file\":\"tables/observations.parquet\",\"kind\":\"grades\",\"source\":\"madgrades\"},\"table\":\"section_grades_latest\",\"term_id\":\"1074\",\"type\":\"grade\"},{\"course_id\":\"ANSCI/DYSCI/NUTRSCI 311\",\"run_id\":\"20260907T155543-ce3781c4\",\"section_number\":1,\"source_course_id\":\"41af0bd6-6bfc-38e5-898e-e4b5485900d7\",\"source_record\":{\"entity_id\":\"41af0bd6-6bfc-38e5-898e-e4b5485900d7\",\"file\":\"tables/observations.parquet\",\"kind\":\"grades\",\"source\":\"madgrades\"},\"table\":\"section_grades_latest\",\"term_id\":\"1084\",\"type\":\"grade\"},{\"course_id\":\"ANSCI/DYSCI/NUTRSCI 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311\",\"run_id\":\"20260907T155543-ce3781c4\",\"section_number\":1,\"source_course_id\":\"41af0bd6-6bfc-38e5-898e-e4b5485900d7\",\"source_record\":{\"entity_id\":\"41af0bd6-6bfc-38e5-898e-e4b5485900d7\",\"file\":\"tables/observations.parquet\",\"kind\":\"grades\",\"source\":\"madgrades\"},\"table\":\"section_grades_latest\",\"term_id\":\"1254\",\"type\":\"grade\"}],\"text\":\"THOMAS CRENSHAW is recorded teaching in Spring 2007, Spring 2008, Spring 2009, Spring 2010, Spring 2011, Spring 2012, Spring 2013, Spring 2014, Spring 2015, Spring 2016, Spring 2020, Spring 2022, Spring 2023, Spring 2024, Spring 2025. Recorded history may be incomplete and does not establish a future schedule.\"}],\"term_id\":\"1272\",\"term_name\":\"2026 Fall\",\"version\":2}","candidate_json":null,"error":null,"model":"nvidia/Qwen3.6-35B-A3B-NVFP4","model_revision":"1355db6a052410cfd62085d94b58866fd0f2c3c5","selected_for_release":false}]