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He grades harshly at first, but you'll understand what he's looking for by the middle of the semester. \",\"course_id\":\"FOODSCI 301\",\"date\":\"2025-05-05 02:25:03 +0000 UTC\",\"difficulty_rating\":4,\"id\":\"401f12e8f666f3d3ae6ad77d\",\"instructor_id\":\"rmp:2745372\",\"instructor_name\":\"Arnoldo Lopez-Hernandez\",\"quality_rating\":4,\"source_review_id\":\"UmF0aW5nLTQxMTU3MDAz\",\"source_url\":\"https://www.ratemyprofessors.com/professor/2745372\"}],\"evidence_count\":3,\"review_ids\":[\"3c672d0227766982c96767e6\",\"5d79d3e6407680865475fb9f\",\"401f12e8f666f3d3ae6ad77d\"],\"scope\":{\"historical\":true,\"instructors\":[{\"id\":\"rmp:2745372\",\"name\":\"Arnoldo Lopez-Hernandez\"}],\"review_year_end\":\"2025\",\"review_year_start\":\"2021\"},\"sentiment\":\"mixed\",\"summary\":\"Instructor is personable and caring, but exams can be overly specific based on offhand lecture mentions.\"},{\"aspect\":\"workload\",\"evidence\":[{\"comment\":\"Arnoldo clearly cares about his students and tries to help them out with the grading, but his exams can be pretty specific, like an offhand mention in lecture can be a whole question in an exam. Labs usually are completed early and the reports are almost freebie points. No textbooks or readings which is nice, everything is lab or lecture based\",\"course_id\":\"FOODSCI 301\",\"date\":\"2021-12-25 17:47:21 +0000 UTC\",\"difficulty_rating\":3,\"id\":\"3c672d0227766982c96767e6\",\"instructor_id\":\"rmp:2745372\",\"instructor_name\":\"Arnoldo Lopez-Hernandez\",\"quality_rating\":4,\"source_review_id\":\"UmF0aW5nLTM1NjUzMTk2\",\"source_url\":\"https://www.ratemyprofessors.com/professor/2745372\"},{\"comment\":\"Very personable and caring. Exams are very thorough, but fair. Lots of work from weekly lab assignments, but labs are usually fun, and many end with food you can take home (bread, poptarts, etc). Overall, more enjoyable than I expected. Lectures were engaging as were labs. \",\"course_id\":\"FOODSCI 301\",\"date\":\"2022-03-17 21:24:12 +0000 UTC\",\"difficulty_rating\":3,\"id\":\"5d79d3e6407680865475fb9f\",\"instructor_id\":\"rmp:2745372\",\"instructor_name\":\"Arnoldo Lopez-Hernandez\",\"quality_rating\":4,\"source_review_id\":\"UmF0aW5nLTM1OTQ2ODQ5\",\"source_url\":\"https://www.ratemyprofessors.com/professor/2745372\"}],\"evidence_count\":2,\"review_ids\":[\"3c672d0227766982c96767e6\",\"5d79d3e6407680865475fb9f\"],\"scope\":{\"historical\":true,\"instructors\":[{\"id\":\"rmp:2745372\",\"name\":\"Arnoldo Lopez-Hernandez\"}],\"review_year_end\":\"2022\",\"review_year_start\":\"2021\"},\"sentiment\":\"positive\",\"summary\":\"Weekly lab assignments are frequent but fun, often resulting in take-home food; labs are considered freebie points.\"},{\"aspect\":\"assessment\",\"evidence\":[{\"comment\":\"Arnoldo clearly cares about his students and tries to help them out with the grading, but his exams can be pretty specific, like an offhand mention in lecture can be a whole question in an exam. Labs usually are completed early and the reports are almost freebie points. No textbooks or readings which is nice, everything is lab or lecture based\",\"course_id\":\"FOODSCI 301\",\"date\":\"2021-12-25 17:47:21 +0000 UTC\",\"difficulty_rating\":3,\"id\":\"3c672d0227766982c96767e6\",\"instructor_id\":\"rmp:2745372\",\"instructor_name\":\"Arnoldo Lopez-Hernandez\",\"quality_rating\":4,\"source_review_id\":\"UmF0aW5nLTM1NjUzMTk2\",\"source_url\":\"https://www.ratemyprofessors.com/professor/2745372\"},{\"comment\":\"Very personable and caring. Exams are very thorough, but fair. Lots of work from weekly lab assignments, but labs are usually fun, and many end with food you can take home (bread, poptarts, etc). Overall, more enjoyable than I expected. Lectures were engaging as were labs. \",\"course_id\":\"FOODSCI 301\",\"date\":\"2022-03-17 21:24:12 +0000 UTC\",\"difficulty_rating\":3,\"id\":\"5d79d3e6407680865475fb9f\",\"instructor_id\":\"rmp:2745372\",\"instructor_name\":\"Arnoldo Lopez-Hernandez\",\"quality_rating\":4,\"source_review_id\":\"UmF0aW5nLTM1OTQ2ODQ5\",\"source_url\":\"https://www.ratemyprofessors.com/professor/2745372\"},{\"comment\":\"I loved this professor and this class! He's tough but funny and cares about his students. Class has a lot of material, but it's interesting and the labs are fun! Exams are hard, but if you review all the lecture material you should do fine. He grades harshly at first, but you'll understand what he's looking for by the middle of the semester. \",\"course_id\":\"FOODSCI 301\",\"date\":\"2025-05-05 02:25:03 +0000 UTC\",\"difficulty_rating\":4,\"id\":\"401f12e8f666f3d3ae6ad77d\",\"instructor_id\":\"rmp:2745372\",\"instructor_name\":\"Arnoldo Lopez-Hernandez\",\"quality_rating\":4,\"source_review_id\":\"UmF0aW5nLTQxMTU3MDAz\",\"source_url\":\"https://www.ratemyprofessors.com/professor/2745372\"}],\"evidence_count\":3,\"review_ids\":[\"3c672d0227766982c96767e6\",\"5d79d3e6407680865475fb9f\",\"401f12e8f666f3d3ae6ad77d\"],\"scope\":{\"historical\":true,\"instructors\":[{\"id\":\"rmp:2745372\",\"name\":\"Arnoldo Lopez-Hernandez\"}],\"review_year_end\":\"2025\",\"review_year_start\":\"2021\"},\"sentiment\":\"mixed\",\"summary\":\"Exams are thorough, hard, and specific, requiring review of all lecture material, but are considered fair.\"},{\"aspect\":\"overall\",\"evidence\":[{\"comment\":\"Very personable and caring. Exams are very thorough, but fair. Lots of work from weekly lab assignments, but labs are usually fun, and many end with food you can take home (bread, poptarts, etc). Overall, more enjoyable than I expected. Lectures were engaging as were labs. \",\"course_id\":\"FOODSCI 301\",\"date\":\"2022-03-17 21:24:12 +0000 UTC\",\"difficulty_rating\":3,\"id\":\"5d79d3e6407680865475fb9f\",\"instructor_id\":\"rmp:2745372\",\"instructor_name\":\"Arnoldo Lopez-Hernandez\",\"quality_rating\":4,\"source_review_id\":\"UmF0aW5nLTM1OTQ2ODQ5\",\"source_url\":\"https://www.ratemyprofessors.com/professor/2745372\"},{\"comment\":\"I loved this professor and this class! He's tough but funny and cares about his students. Class has a lot of material, but it's interesting and the labs are fun! Exams are hard, but if you review all the lecture material you should do fine. He grades harshly at first, but you'll understand what he's looking for by the middle of the semester. \",\"course_id\":\"FOODSCI 301\",\"date\":\"2025-05-05 02:25:03 +0000 UTC\",\"difficulty_rating\":4,\"id\":\"401f12e8f666f3d3ae6ad77d\",\"instructor_id\":\"rmp:2745372\",\"instructor_name\":\"Arnoldo Lopez-Hernandez\",\"quality_rating\":4,\"source_review_id\":\"UmF0aW5nLTQxMTU3MDAz\",\"source_url\":\"https://www.ratemyprofessors.com/professor/2745372\"}],\"evidence_count\":2,\"review_ids\":[\"5d79d3e6407680865475fb9f\",\"401f12e8f666f3d3ae6ad77d\"],\"scope\":{\"historical\":true,\"instructors\":[{\"id\":\"rmp:2745372\",\"name\":\"Arnoldo Lopez-Hernandez\"}],\"review_year_end\":\"2025\",\"review_year_start\":\"2022\"},\"sentiment\":\"positive\",\"summary\":\"Class is engaging and enjoyable with interesting material, despite the difficulty of exams.\"}]}","candidate_json":null,"error":null,"model":"nvidia/Qwen3.6-35B-A3B-NVFP4","model_revision":"1355db6a052410cfd62085d94b58866fd0f2c3c5","selected_for_release":true},{"run_id":"20260907T155543-ce3781c4","observed_at":"2026-09-07 15:55:43.033547+00:00","course_uid":"course_9a5fac10f94a5dc058fd4363","course_id":"FOODSCI 301","catalog_version_id":"574b1dda49b67ff9d3cc2f07441b7bc07a3ab782f65e8bc404cd083596098e41","record_version_id":"ad0e89b60b8f030a1c01ad77800d54d2b466068e196e2709f9e605f2282ec4fc","job_id":"enrich-8b774950c2b6adfdc46d1b82","output_id":"5e04cc43185f3e03bde37af491c87877e2e005454c88c3f60d1f9949b9aa8cca","section":"student_summary","status":"invalid","value_json":"{\"context_hash\":\"152da7dd8cf8509d34dae85bc74794fd19a124c4cfef130ce34dad661c699621\",\"course_id\":\"FOODSCI 301\",\"current_instructors\":[{\"instructor_uid\":\"instructor_90fc6c2d06f224004e76bc27\",\"message\":\"Summary generation failed\",\"name\":\"Arnoldo Lopez-Hernandez\",\"review_status\":\"generation_failed\",\"rmp_instructor_id\":\"rmp:2745372\",\"summary\":[{\"citations\":[{\"course_id\":\"FOODSCI 301\",\"run_id\":\"20260907T155543-ce3781c4\",\"section_number\":1,\"source_course_id\":\"d2f7fa50-7d3e-38c5-b104-0613664bf5c0\",\"source_record\":{\"entity_id\":\"d2f7fa50-7d3e-38c5-b104-0613664bf5c0\",\"file\":\"tables/observations.parquet\",\"kind\":\"grades\",\"source\":\"madgrades\"},\"table\":\"section_grades_latest\",\"term_id\":\"1254\",\"type\":\"grade\"},{\"course_id\":\"FOODSCI 301\",\"run_id\":\"20260907T155543-ce3781c4\",\"section_number\":1,\"source_course_id\":\"d2f7fa50-7d3e-38c5-b104-0613664bf5c0\",\"source_record\":{\"entity_id\":\"d2f7fa50-7d3e-38c5-b104-0613664bf5c0\",\"file\":\"tables/observations.parquet\",\"kind\":\"grades\",\"source\":\"madgrades\"},\"table\":\"section_grades_latest\",\"term_id\":\"1262\",\"type\":\"grade\"},{\"course_id\":\"FOODSCI 301\",\"run_id\":\"20260907T155543-ce3781c4\",\"section_number\":1,\"source_course_id\":\"d2f7fa50-7d3e-38c5-b104-0613664bf5c0\",\"source_record\":{\"entity_id\":\"d2f7fa50-7d3e-38c5-b104-0613664bf5c0\",\"file\":\"tables/observations.parquet\",\"kind\":\"grades\",\"source\":\"madgrades\"},\"table\":\"section_grades_latest\",\"term_id\":\"1264\",\"type\":\"grade\"}],\"text\":\"Recent recorded grades — Spring 2025: 2.77 GPA, 30.8% A/AB (n=39 letter grades); Fall 2025: 2.82 GPA, 27.3% A/AB (n=22 letter grades); Spring 2026: 2.70 GPA, 31.6% A/AB (n=38 letter grades). 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He grades harshly at first, but you'll understand what he's looking for by the middle of the semester. \",\"course_id\":\"FOODSCI 301\",\"date\":\"2025-05-05 02:25:03 +0000 UTC\",\"difficulty_rating\":4,\"id\":\"401f12e8f666f3d3ae6ad77d\",\"instructor_id\":\"rmp:2745372\",\"instructor_name\":\"Arnoldo Lopez-Hernandez\",\"quality_rating\":4,\"source_review_id\":\"UmF0aW5nLTQxMTU3MDAz\",\"source_url\":\"https://www.ratemyprofessors.com/professor/2745372\"}],\"evidence_count\":2,\"review_ids\":[\"5d79d3e6407680865475fb9f\",\"401f12e8f666f3d3ae6ad77d\"],\"scope\":{\"historical\":true,\"instructors\":[{\"id\":\"rmp:2745372\",\"name\":\"Arnoldo Lopez-Hernandez\"}],\"review_year_end\":\"2025\",\"review_year_start\":\"2022\"},\"sentiment\":\"positive\",\"summary\":\"Class is engaging and enjoyable with interesting material, despite the difficulty of exams.\"}]}","candidate_json":null,"error":null,"model":"nvidia/Qwen3.6-35B-A3B-NVFP4","model_revision":"1355db6a052410cfd62085d94b58866fd0f2c3c5","selected_for_release":true},{"run_id":"20260907T155543-ce3781c4","observed_at":"2026-09-07 15:55:43.033547+00:00","course_uid":"course_9a5fac10f94a5dc058fd4363","course_id":"FOODSCI 301","catalog_version_id":"574b1dda49b67ff9d3cc2f07441b7bc07a3ab782f65e8bc404cd083596098e41","record_version_id":"ad0e89b60b8f030a1c01ad77800d54d2b466068e196e2709f9e605f2282ec4fc","job_id":"enrich-b6d8f78c1be0d523cf09d00d","output_id":"ef2225db970912e71cf3c39d2e07553ea8c275d4c5463cc1d407374c6c39aa0a","section":"student_summary","status":"invalid","value_json":"{\"context_hash\":\"152da7dd8cf8509d34dae85bc74794fd19a124c4cfef130ce34dad661c699621\",\"course_id\":\"FOODSCI 301\",\"current_instructors\":[{\"instructor_uid\":\"instructor_90fc6c2d06f224004e76bc27\",\"message\":null,\"name\":\"Arnoldo Lopez-Hernandez\",\"review_status\":\"supported\",\"rmp_instructor_id\":\"rmp:2745372\",\"summary\":[{\"citations\":[{\"instructor_name\":\"Arnoldo Lopez-Hernandez\",\"review_date\":\"2021-12-25 17:47:21 +0000 UTC\",\"review_id\":\"3c672d0227766982c96767e6\",\"run_id\":\"20260907T155543-ce3781c4\",\"source_instructor_id\":\"rmp:2745372\",\"source_review_id\":\"UmF0aW5nLTM1NjUzMTk2\",\"source_url\":\"https://www.ratemyprofessors.com/professor/2745372\",\"type\":\"review\"},{\"instructor_name\":\"Arnoldo Lopez-Hernandez\",\"review_date\":\"2022-03-17 21:24:12 +0000 UTC\",\"review_id\":\"5d79d3e6407680865475fb9f\",\"run_id\":\"20260907T155543-ce3781c4\",\"source_instructor_id\":\"rmp:2745372\",\"source_review_id\":\"UmF0aW5nLTM1OTQ2ODQ5\",\"source_url\":\"https://www.ratemyprofessors.com/professor/2745372\",\"type\":\"review\"},{\"instructor_name\":\"Arnoldo Lopez-Hernandez\",\"review_date\":\"2025-05-05 02:25:03 +0000 UTC\",\"review_id\":\"401f12e8f666f3d3ae6ad77d\",\"run_id\":\"20260907T155543-ce3781c4\",\"source_instructor_id\":\"rmp:2745372\",\"source_review_id\":\"UmF0aW5nLTQxMTU3MDAz\",\"source_url\":\"https://www.ratemyprofessors.com/professor/2745372\",\"type\":\"review\"}],\"text\":\"Arnoldo Lopez-Hernandez is described as personable, caring, and engaging, with students noting he tries to help with grading. Reviewers highlight his funny demeanor and the interesting nature of the course material.\"},{\"citations\":[{\"instructor_name\":\"Arnoldo Lopez-Hernandez\",\"review_date\":\"2023-10-19 02:45:42 +0000 UTC\",\"review_id\":\"2faa639ef37a05af9c4594f7\",\"run_id\":\"20260907T155543-ce3781c4\",\"source_instructor_id\":\"rmp:2745372\",\"source_review_id\":\"UmF0aW5nLTM4Mjg4MzU3\",\"source_url\":\"https://www.ratemyprofessors.com/professor/2745372\",\"type\":\"review\"}],\"text\":\"One reviewer characterizes him negatively, claiming he has a huge ego and refuses help. This view contrasts sharply with other reports of his supportive teaching style.\"},{\"citations\":[{\"course_id\":\"FOODSCI 301\",\"run_id\":\"20260907T155543-ce3781c4\",\"section_number\":1,\"source_course_id\":\"d2f7fa50-7d3e-38c5-b104-0613664bf5c0\",\"source_record\":{\"entity_id\":\"d2f7fa50-7d3e-38c5-b104-0613664bf5c0\",\"file\":\"tables/observations.parquet\",\"kind\":\"grades\",\"source\":\"madgrades\"},\"table\":\"section_grades_latest\",\"term_id\":\"1254\",\"type\":\"grade\"},{\"course_id\":\"FOODSCI 301\",\"run_id\":\"20260907T155543-ce3781c4\",\"section_number\":1,\"source_course_id\":\"d2f7fa50-7d3e-38c5-b104-0613664bf5c0\",\"source_record\":{\"entity_id\":\"d2f7fa50-7d3e-38c5-b104-0613664bf5c0\",\"file\":\"tables/observations.parquet\",\"kind\":\"grades\",\"source\":\"madgrades\"},\"table\":\"section_grades_latest\",\"term_id\":\"1262\",\"type\":\"grade\"},{\"course_id\":\"FOODSCI 301\",\"run_id\":\"20260907T155543-ce3781c4\",\"section_number\":1,\"source_course_id\":\"d2f7fa50-7d3e-38c5-b104-0613664bf5c0\",\"source_record\":{\"entity_id\":\"d2f7fa50-7d3e-38c5-b104-0613664bf5c0\",\"file\":\"tables/observations.parquet\",\"kind\":\"grades\",\"source\":\"madgrades\"},\"table\":\"section_grades_latest\",\"term_id\":\"1264\",\"type\":\"grade\"}],\"text\":\"Recent recorded grades — Spring 2025: 2.77 GPA, 30.8% A/AB (n=39 letter grades); Fall 2025: 2.82 GPA, 27.3% A/AB (n=22 letter grades); Spring 2026: 2.70 GPA, 31.6% A/AB (n=38 letter grades). 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Reviewers highlight his funny demeanor and the interesting nature of the course material.\"},{\"citations\":[{\"instructor_name\":\"Arnoldo Lopez-Hernandez\",\"review_date\":\"2023-10-19 02:45:42 +0000 UTC\",\"review_id\":\"2faa639ef37a05af9c4594f7\",\"run_id\":\"20260907T155543-ce3781c4\",\"source_instructor_id\":\"rmp:2745372\",\"source_review_id\":\"UmF0aW5nLTM4Mjg4MzU3\",\"source_url\":\"https://www.ratemyprofessors.com/professor/2745372\",\"type\":\"review\"}],\"text\":\"One reviewer characterizes him negatively, claiming he has a huge ego and refuses help. This view contrasts sharply with other reports of his supportive teaching style.\"},{\"citations\":[{\"course_id\":\"FOODSCI 301\",\"run_id\":\"20260907T155543-ce3781c4\",\"section_number\":1,\"source_course_id\":\"d2f7fa50-7d3e-38c5-b104-0613664bf5c0\",\"source_record\":{\"entity_id\":\"d2f7fa50-7d3e-38c5-b104-0613664bf5c0\",\"file\":\"tables/observations.parquet\",\"kind\":\"grades\",\"source\":\"madgrades\"},\"table\":\"section_grades_latest\",\"term_id\":\"1254\",\"type\":\"grade\"},{\"course_id\":\"FOODSCI 301\",\"run_id\":\"20260907T155543-ce3781c4\",\"section_number\":1,\"source_course_id\":\"d2f7fa50-7d3e-38c5-b104-0613664bf5c0\",\"source_record\":{\"entity_id\":\"d2f7fa50-7d3e-38c5-b104-0613664bf5c0\",\"file\":\"tables/observations.parquet\",\"kind\":\"grades\",\"source\":\"madgrades\"},\"table\":\"section_grades_latest\",\"term_id\":\"1262\",\"type\":\"grade\"},{\"course_id\":\"FOODSCI 301\",\"run_id\":\"20260907T155543-ce3781c4\",\"section_number\":1,\"source_course_id\":\"d2f7fa50-7d3e-38c5-b104-0613664bf5c0\",\"source_record\":{\"entity_id\":\"d2f7fa50-7d3e-38c5-b104-0613664bf5c0\",\"file\":\"tables/observations.parquet\",\"kind\":\"grades\",\"source\":\"madgrades\"},\"table\":\"section_grades_latest\",\"term_id\":\"1264\",\"type\":\"grade\"}],\"text\":\"Recent recorded grades — Spring 2025: 2.77 GPA, 30.8% A/AB (n=39 letter grades); Fall 2025: 2.82 GPA, 27.3% A/AB (n=22 letter grades); Spring 2026: 2.70 GPA, 31.6% A/AB (n=38 letter grades). Includes jointly taught sections.\"}]}],\"difficulty_workload\":[{\"citations\":[{\"instructor_name\":\"Arnoldo Lopez-Hernandez\",\"review_date\":\"2021-12-25 17:47:21 +0000 UTC\",\"review_id\":\"3c672d0227766982c96767e6\",\"run_id\":\"20260907T155543-ce3781c4\",\"source_instructor_id\":\"rmp:2745372\",\"source_review_id\":\"UmF0aW5nLTM1NjUzMTk2\",\"source_url\":\"https://www.ratemyprofessors.com/professor/2745372\",\"type\":\"review\"},{\"instructor_name\":\"Arnoldo Lopez-Hernandez\",\"review_date\":\"2022-03-17 21:24:12 +0000 UTC\",\"review_id\":\"5d79d3e6407680865475fb9f\",\"run_id\":\"20260907T155543-ce3781c4\",\"source_instructor_id\":\"rmp:2745372\",\"source_review_id\":\"UmF0aW5nLTM1OTQ2ODQ5\",\"source_url\":\"https://www.ratemyprofessors.com/professor/2745372\",\"type\":\"review\"},{\"instructor_name\":\"Arnoldo Lopez-Hernandez\",\"review_date\":\"2025-05-05 02:25:03 +0000 UTC\",\"review_id\":\"401f12e8f666f3d3ae6ad77d\",\"run_id\":\"20260907T155543-ce3781c4\",\"source_instructor_id\":\"rmp:2745372\",\"source_review_id\":\"UmF0aW5nLTQxMTU3MDAz\",\"source_url\":\"https://www.ratemyprofessors.com/professor/2745372\",\"type\":\"review\"}],\"text\":\"Lab workload assessments differ, with some finding them quick and easy while others report significant weekly assignments. Exams are consistently described as thorough and difficult, requiring careful review of lecture material.\"}],\"errors\":[],\"historical_context\":[],\"message\":null,\"offered\":true,\"profile_hash\":\"e59ddc7389015d0035b68cd195c939d475bf72b959b29cf12eab59b454ccaef1\",\"quick_take\":[{\"citations\":[{\"instructor_name\":\"Arnoldo Lopez-Hernandez\",\"review_date\":\"2021-12-25 17:47:21 +0000 UTC\",\"review_id\":\"3c672d0227766982c96767e6\",\"run_id\":\"20260907T155543-ce3781c4\",\"source_instructor_id\":\"rmp:2745372\",\"source_review_id\":\"UmF0aW5nLTM1NjUzMTk2\",\"source_url\":\"https://www.ratemyprofessors.com/professor/2745372\",\"type\":\"review\"},{\"instructor_name\":\"Arnoldo Lopez-Hernandez\",\"review_date\":\"2022-03-17 21:24:12 +0000 UTC\",\"review_id\":\"5d79d3e6407680865475fb9f\",\"run_id\":\"20260907T155543-ce3781c4\",\"source_instructor_id\":\"rmp:2745372\",\"source_review_id\":\"UmF0aW5nLTM1OTQ2ODQ5\",\"source_url\":\"https://www.ratemyprofessors.com/professor/2745372\",\"type\":\"review\"},{\"instructor_name\":\"Arnoldo Lopez-Hernandez\",\"review_date\":\"2023-10-19 02:45:42 +0000 UTC\",\"review_id\":\"2faa639ef37a05af9c4594f7\",\"run_id\":\"20260907T155543-ce3781c4\",\"source_instructor_id\":\"rmp:2745372\",\"source_review_id\":\"UmF0aW5nLTM4Mjg4MzU3\",\"source_url\":\"https://www.ratemyprofessors.com/professor/2745372\",\"type\":\"review\"},{\"instructor_name\":\"Arnoldo Lopez-Hernandez\",\"review_date\":\"2025-05-05 02:25:03 +0000 UTC\",\"review_id\":\"401f12e8f666f3d3ae6ad77d\",\"run_id\":\"20260907T155543-ce3781c4\",\"source_instructor_id\":\"rmp:2745372\",\"source_review_id\":\"UmF0aW5nLTQxMTU3MDAz\",\"source_url\":\"https://www.ratemyprofessors.com/professor/2745372\",\"type\":\"review\"}],\"text\":\"Reviews disagree on Arnoldo Lopez-Hernandez's teaching style, with three describing him as caring and personable, while one criticizes his ego. The course relies on lectures and labs rather than textbooks.\"},{\"citations\":[{\"course_id\":\"FOODSCI 301\",\"run_id\":\"20260907T155543-ce3781c4\",\"source_record\":{\"entity_id\":\"d2f7fa50-7d3e-38c5-b104-0613664bf5c0\",\"file\":\"tables/observations.parquet\",\"kind\":\"grades\",\"source\":\"madgrades\"},\"table\":\"grades_latest\",\"term_id\":\"1254\",\"type\":\"grade\"},{\"course_id\":\"FOODSCI 301\",\"run_id\":\"20260907T155543-ce3781c4\",\"source_record\":{\"entity_id\":\"d2f7fa50-7d3e-38c5-b104-0613664bf5c0\",\"file\":\"tables/observations.parquet\",\"kind\":\"grades\",\"source\":\"madgrades\"},\"table\":\"grades_latest\",\"term_id\":\"1262\",\"type\":\"grade\"},{\"course_id\":\"FOODSCI 301\",\"run_id\":\"20260907T155543-ce3781c4\",\"source_record\":{\"entity_id\":\"d2f7fa50-7d3e-38c5-b104-0613664bf5c0\",\"file\":\"tables/observations.parquet\",\"kind\":\"grades\",\"source\":\"madgrades\"},\"table\":\"grades_latest\",\"term_id\":\"1264\",\"type\":\"grade\"}],\"text\":\"Recent recorded grades — Spring 2025: 2.77 GPA, 30.8% A/AB (n=39 letter grades); Fall 2025: 2.82 GPA, 27.3% A/AB (n=22 letter grades); Spring 2026: 2.70 GPA, 31.6% A/AB (n=38 letter grades).\"}],\"student_experience\":[{\"citations\":[{\"instructor_name\":\"Arnoldo Lopez-Hernandez\",\"review_date\":\"2021-12-25 17:47:21 +0000 UTC\",\"review_id\":\"3c672d0227766982c96767e6\",\"run_id\":\"20260907T155543-ce3781c4\",\"source_instructor_id\":\"rmp:2745372\",\"source_review_id\":\"UmF0aW5nLTM1NjUzMTk2\",\"source_url\":\"https://www.ratemyprofessors.com/professor/2745372\",\"type\":\"review\"},{\"instructor_name\":\"Arnoldo Lopez-Hernandez\",\"review_date\":\"2022-03-17 21:24:12 +0000 UTC\",\"review_id\":\"5d79d3e6407680865475fb9f\",\"run_id\":\"20260907T155543-ce3781c4\",\"source_instructor_id\":\"rmp:2745372\",\"source_review_id\":\"UmF0aW5nLTM1OTQ2ODQ5\",\"source_url\":\"https://www.ratemyprofessors.com/professor/2745372\",\"type\":\"review\"},{\"instructor_name\":\"Arnoldo Lopez-Hernandez\",\"review_date\":\"2025-05-05 02:25:03 +0000 UTC\",\"review_id\":\"401f12e8f666f3d3ae6ad77d\",\"run_id\":\"20260907T155543-ce3781c4\",\"source_instructor_id\":\"rmp:2745372\",\"source_review_id\":\"UmF0aW5nLTQxMTU3MDAz\",\"source_url\":\"https://www.ratemyprofessors.com/professor/2745372\",\"type\":\"review\"}],\"text\":\"Students find the labs enjoyable and the course material interesting. However, some struggle with the harsh initial grading and highly specific exam questions.\"}],\"task_hash\":\"74fb0997943e888960bbc9e47db8c4fd12e4292d55c20509d8d89db6a9910f68\",\"teaching_history\":[{\"citations\":[{\"course_id\":\"FOODSCI 301\",\"run_id\":\"20260907T155543-ce3781c4\",\"section_number\":1,\"source_course_id\":\"d2f7fa50-7d3e-38c5-b104-0613664bf5c0\",\"source_record\":{\"entity_id\":\"d2f7fa50-7d3e-38c5-b104-0613664bf5c0\",\"file\":\"tables/observations.parquet\",\"kind\":\"grades\",\"source\":\"madgrades\"},\"table\":\"section_grades_latest\",\"term_id\":\"1114\",\"type\":\"grade\"},{\"course_id\":\"FOODSCI 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This view contrasts sharply with other reports of his supportive teaching style.\"},{\"citations\":[{\"course_id\":\"FOODSCI 301\",\"run_id\":\"20260907T155543-ce3781c4\",\"section_number\":1,\"source_course_id\":\"d2f7fa50-7d3e-38c5-b104-0613664bf5c0\",\"source_record\":{\"entity_id\":\"d2f7fa50-7d3e-38c5-b104-0613664bf5c0\",\"file\":\"tables/observations.parquet\",\"kind\":\"grades\",\"source\":\"madgrades\"},\"table\":\"section_grades_latest\",\"term_id\":\"1254\",\"type\":\"grade\"},{\"course_id\":\"FOODSCI 301\",\"run_id\":\"20260907T155543-ce3781c4\",\"section_number\":1,\"source_course_id\":\"d2f7fa50-7d3e-38c5-b104-0613664bf5c0\",\"source_record\":{\"entity_id\":\"d2f7fa50-7d3e-38c5-b104-0613664bf5c0\",\"file\":\"tables/observations.parquet\",\"kind\":\"grades\",\"source\":\"madgrades\"},\"table\":\"section_grades_latest\",\"term_id\":\"1262\",\"type\":\"grade\"},{\"course_id\":\"FOODSCI 301\",\"run_id\":\"20260907T155543-ce3781c4\",\"section_number\":1,\"source_course_id\":\"d2f7fa50-7d3e-38c5-b104-0613664bf5c0\",\"source_record\":{\"entity_id\":\"d2f7fa50-7d3e-38c5-b104-0613664bf5c0\",\"file\":\"tables/observations.parquet\",\"kind\":\"grades\",\"source\":\"madgrades\"},\"table\":\"section_grades_latest\",\"term_id\":\"1264\",\"type\":\"grade\"}],\"text\":\"Recent recorded grades — Spring 2025: 2.77 GPA, 30.8% A/AB (n=39 letter grades); Fall 2025: 2.82 GPA, 27.3% A/AB (n=22 letter grades); Spring 2026: 2.70 GPA, 31.6% A/AB (n=38 letter grades). 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Labs usually are completed early and the reports are almost freebie points. No textbooks or readings which is nice, everything is lab or lecture based\",\"course_id\":\"FOODSCI 301\",\"date\":\"2021-12-25 17:47:21 +0000 UTC\",\"difficulty_rating\":3,\"id\":\"3c672d0227766982c96767e6\",\"instructor_id\":\"rmp:2745372\",\"instructor_name\":\"Arnoldo Lopez-Hernandez\",\"quality_rating\":4,\"source_review_id\":\"UmF0aW5nLTM1NjUzMTk2\",\"source_url\":\"https://www.ratemyprofessors.com/professor/2745372\"},{\"comment\":\"Very personable and caring. Exams are very thorough, but fair. Lots of work from weekly lab assignments, but labs are usually fun, and many end with food you can take home (bread, poptarts, etc). Overall, more enjoyable than I expected. Lectures were engaging as were labs. \",\"course_id\":\"FOODSCI 301\",\"date\":\"2022-03-17 21:24:12 +0000 UTC\",\"difficulty_rating\":3,\"id\":\"5d79d3e6407680865475fb9f\",\"instructor_id\":\"rmp:2745372\",\"instructor_name\":\"Arnoldo Lopez-Hernandez\",\"quality_rating\":4,\"source_review_id\":\"UmF0aW5nLTM1OTQ2ODQ5\",\"source_url\":\"https://www.ratemyprofessors.com/professor/2745372\"}],\"evidence_count\":2,\"review_ids\":[\"3c672d0227766982c96767e6\",\"5d79d3e6407680865475fb9f\"],\"scope\":{\"historical\":true,\"instructors\":[{\"id\":\"rmp:2745372\",\"name\":\"Arnoldo Lopez-Hernandez\"}],\"review_year_end\":\"2022\",\"review_year_start\":\"2021\"},\"sentiment\":\"positive\",\"summary\":\"Weekly lab assignments are frequent but fun, often resulting in take-home food; labs are considered freebie points.\"},{\"aspect\":\"assessment\",\"evidence\":[{\"comment\":\"Arnoldo clearly cares about his students and tries to help them out with the grading, but his exams can be pretty specific, like an offhand mention in lecture can be a whole question in an exam. Labs usually are completed early and the reports are almost freebie points. No textbooks or readings which is nice, everything is lab or lecture based\",\"course_id\":\"FOODSCI 301\",\"date\":\"2021-12-25 17:47:21 +0000 UTC\",\"difficulty_rating\":3,\"id\":\"3c672d0227766982c96767e6\",\"instructor_id\":\"rmp:2745372\",\"instructor_name\":\"Arnoldo Lopez-Hernandez\",\"quality_rating\":4,\"source_review_id\":\"UmF0aW5nLTM1NjUzMTk2\",\"source_url\":\"https://www.ratemyprofessors.com/professor/2745372\"},{\"comment\":\"Very personable and caring. Exams are very thorough, but fair. Lots of work from weekly lab assignments, but labs are usually fun, and many end with food you can take home (bread, poptarts, etc). Overall, more enjoyable than I expected. Lectures were engaging as were labs. \",\"course_id\":\"FOODSCI 301\",\"date\":\"2022-03-17 21:24:12 +0000 UTC\",\"difficulty_rating\":3,\"id\":\"5d79d3e6407680865475fb9f\",\"instructor_id\":\"rmp:2745372\",\"instructor_name\":\"Arnoldo Lopez-Hernandez\",\"quality_rating\":4,\"source_review_id\":\"UmF0aW5nLTM1OTQ2ODQ5\",\"source_url\":\"https://www.ratemyprofessors.com/professor/2745372\"},{\"comment\":\"I loved this professor and this class! He's tough but funny and cares about his students. Class has a lot of material, but it's interesting and the labs are fun! Exams are hard, but if you review all the lecture material you should do fine. He grades harshly at first, but you'll understand what he's looking for by the middle of the semester. \",\"course_id\":\"FOODSCI 301\",\"date\":\"2025-05-05 02:25:03 +0000 UTC\",\"difficulty_rating\":4,\"id\":\"401f12e8f666f3d3ae6ad77d\",\"instructor_id\":\"rmp:2745372\",\"instructor_name\":\"Arnoldo Lopez-Hernandez\",\"quality_rating\":4,\"source_review_id\":\"UmF0aW5nLTQxMTU3MDAz\",\"source_url\":\"https://www.ratemyprofessors.com/professor/2745372\"}],\"evidence_count\":3,\"review_ids\":[\"3c672d0227766982c96767e6\",\"5d79d3e6407680865475fb9f\",\"401f12e8f666f3d3ae6ad77d\"],\"scope\":{\"historical\":true,\"instructors\":[{\"id\":\"rmp:2745372\",\"name\":\"Arnoldo Lopez-Hernandez\"}],\"review_year_end\":\"2025\",\"review_year_start\":\"2021\"},\"sentiment\":\"mixed\",\"summary\":\"Exams are thorough, hard, and specific, requiring review of all lecture material, but are considered fair.\"},{\"aspect\":\"overall\",\"evidence\":[{\"comment\":\"Very personable and caring. Exams are very thorough, but fair. Lots of work from weekly lab assignments, but labs are usually fun, and many end with food you can take home (bread, poptarts, etc). Overall, more enjoyable than I expected. Lectures were engaging as were labs. \",\"course_id\":\"FOODSCI 301\",\"date\":\"2022-03-17 21:24:12 +0000 UTC\",\"difficulty_rating\":3,\"id\":\"5d79d3e6407680865475fb9f\",\"instructor_id\":\"rmp:2745372\",\"instructor_name\":\"Arnoldo Lopez-Hernandez\",\"quality_rating\":4,\"source_review_id\":\"UmF0aW5nLTM1OTQ2ODQ5\",\"source_url\":\"https://www.ratemyprofessors.com/professor/2745372\"},{\"comment\":\"I loved this professor and this class! He's tough but funny and cares about his students. Class has a lot of material, but it's interesting and the labs are fun! Exams are hard, but if you review all the lecture material you should do fine. He grades harshly at first, but you'll understand what he's looking for by the middle of the semester. \",\"course_id\":\"FOODSCI 301\",\"date\":\"2025-05-05 02:25:03 +0000 UTC\",\"difficulty_rating\":4,\"id\":\"401f12e8f666f3d3ae6ad77d\",\"instructor_id\":\"rmp:2745372\",\"instructor_name\":\"Arnoldo Lopez-Hernandez\",\"quality_rating\":4,\"source_review_id\":\"UmF0aW5nLTQxMTU3MDAz\",\"source_url\":\"https://www.ratemyprofessors.com/professor/2745372\"}],\"evidence_count\":2,\"review_ids\":[\"5d79d3e6407680865475fb9f\",\"401f12e8f666f3d3ae6ad77d\"],\"scope\":{\"historical\":true,\"instructors\":[{\"id\":\"rmp:2745372\",\"name\":\"Arnoldo Lopez-Hernandez\"}],\"review_year_end\":\"2025\",\"review_year_start\":\"2022\"},\"sentiment\":\"positive\",\"summary\":\"Class is engaging and enjoyable with interesting material, despite the difficulty of exams.\"}]}","candidate_json":null,"error":null,"model":"nvidia/Qwen3.6-35B-A3B-NVFP4","model_revision":"1355db6a052410cfd62085d94b58866fd0f2c3c5","selected_for_release":true},{"run_id":"20260907T155543-ce3781c4","observed_at":"2026-09-07 15:55:43.033547+00:00","course_uid":"course_9a5fac10f94a5dc058fd4363","course_id":"FOODSCI 301","catalog_version_id":"574b1dda49b67ff9d3cc2f07441b7bc07a3ab782f65e8bc404cd083596098e41","record_version_id":"ad0e89b60b8f030a1c01ad77800d54d2b466068e196e2709f9e605f2282ec4fc","job_id":"enrich-f516c4d3e82cfe326b4f5f54","output_id":"59232e8a0a5df150ac4e1d0a79c058682798c221749c41667e7a15ca284294e9","section":"student_summary","status":"invalid","value_json":"{\"context_hash\":\"152da7dd8cf8509d34dae85bc74794fd19a124c4cfef130ce34dad661c699621\",\"course_id\":\"FOODSCI 301\",\"current_instructors\":[{\"instructor_uid\":\"instructor_90fc6c2d06f224004e76bc27\",\"message\":null,\"name\":\"Arnoldo Lopez-Hernandez\",\"review_status\":\"supported\",\"rmp_instructor_id\":\"rmp:2745372\",\"summary\":[{\"citations\":[{\"instructor_name\":\"Arnoldo Lopez-Hernandez\",\"review_date\":\"2021-12-25 17:47:21 +0000 UTC\",\"review_id\":\"3c672d0227766982c96767e6\",\"run_id\":\"20260907T155543-ce3781c4\",\"source_instructor_id\":\"rmp:2745372\",\"source_review_id\":\"UmF0aW5nLTM1NjUzMTk2\",\"source_url\":\"https://www.ratemyprofessors.com/professor/2745372\",\"type\":\"review\"},{\"instructor_name\":\"Arnoldo Lopez-Hernandez\",\"review_date\":\"2022-03-17 21:24:12 +0000 UTC\",\"review_id\":\"5d79d3e6407680865475fb9f\",\"run_id\":\"20260907T155543-ce3781c4\",\"source_instructor_id\":\"rmp:2745372\",\"source_review_id\":\"UmF0aW5nLTM1OTQ2ODQ5\",\"source_url\":\"https://www.ratemyprofessors.com/professor/2745372\",\"type\":\"review\"},{\"instructor_name\":\"Arnoldo Lopez-Hernandez\",\"review_date\":\"2025-05-05 02:25:03 +0000 UTC\",\"review_id\":\"401f12e8f666f3d3ae6ad77d\",\"run_id\":\"20260907T155543-ce3781c4\",\"source_instructor_id\":\"rmp:2745372\",\"source_review_id\":\"UmF0aW5nLTQxMTU3MDAz\",\"source_url\":\"https://www.ratemyprofessors.com/professor/2745372\",\"type\":\"review\"}],\"text\":\"Arnoldo Lopez-Hernandez is described as personable, caring, and engaging, with students noting he tries to help with grading. Reviewers highlight his funny demeanor and the interesting nature of the course material.\"},{\"citations\":[{\"instructor_name\":\"Arnoldo Lopez-Hernandez\",\"review_date\":\"2023-10-19 02:45:42 +0000 UTC\",\"review_id\":\"2faa639ef37a05af9c4594f7\",\"run_id\":\"20260907T155543-ce3781c4\",\"source_instructor_id\":\"rmp:2745372\",\"source_review_id\":\"UmF0aW5nLTM4Mjg4MzU3\",\"source_url\":\"https://www.ratemyprofessors.com/professor/2745372\",\"type\":\"review\"}],\"text\":\"One reviewer characterizes him negatively, claiming he has a huge ego and refuses help. This view contrasts sharply with other reports of his supportive teaching style.\"},{\"citations\":[{\"course_id\":\"FOODSCI 301\",\"run_id\":\"20260907T155543-ce3781c4\",\"section_number\":1,\"source_course_id\":\"d2f7fa50-7d3e-38c5-b104-0613664bf5c0\",\"source_record\":{\"entity_id\":\"d2f7fa50-7d3e-38c5-b104-0613664bf5c0\",\"file\":\"tables/observations.parquet\",\"kind\":\"grades\",\"source\":\"madgrades\"},\"table\":\"section_grades_latest\",\"term_id\":\"1254\",\"type\":\"grade\"},{\"course_id\":\"FOODSCI 301\",\"run_id\":\"20260907T155543-ce3781c4\",\"section_number\":1,\"source_course_id\":\"d2f7fa50-7d3e-38c5-b104-0613664bf5c0\",\"source_record\":{\"entity_id\":\"d2f7fa50-7d3e-38c5-b104-0613664bf5c0\",\"file\":\"tables/observations.parquet\",\"kind\":\"grades\",\"source\":\"madgrades\"},\"table\":\"section_grades_latest\",\"term_id\":\"1262\",\"type\":\"grade\"},{\"course_id\":\"FOODSCI 301\",\"run_id\":\"20260907T155543-ce3781c4\",\"section_number\":1,\"source_course_id\":\"d2f7fa50-7d3e-38c5-b104-0613664bf5c0\",\"source_record\":{\"entity_id\":\"d2f7fa50-7d3e-38c5-b104-0613664bf5c0\",\"file\":\"tables/observations.parquet\",\"kind\":\"grades\",\"source\":\"madgrades\"},\"table\":\"section_grades_latest\",\"term_id\":\"1264\",\"type\":\"grade\"}],\"text\":\"Recent recorded grades — Spring 2025: 2.77 GPA, 30.8% A/AB (n=39 letter grades); Fall 2025: 2.82 GPA, 27.3% A/AB (n=22 letter grades); Spring 2026: 2.70 GPA, 31.6% A/AB (n=38 letter grades). 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301\",\"run_id\":\"20260907T155543-ce3781c4\",\"section_number\":1,\"source_course_id\":\"d2f7fa50-7d3e-38c5-b104-0613664bf5c0\",\"source_record\":{\"entity_id\":\"d2f7fa50-7d3e-38c5-b104-0613664bf5c0\",\"file\":\"tables/observations.parquet\",\"kind\":\"grades\",\"source\":\"madgrades\"},\"table\":\"section_grades_latest\",\"term_id\":\"1262\",\"type\":\"grade\"},{\"course_id\":\"FOODSCI 301\",\"run_id\":\"20260907T155543-ce3781c4\",\"section_number\":1,\"source_course_id\":\"d2f7fa50-7d3e-38c5-b104-0613664bf5c0\",\"source_record\":{\"entity_id\":\"d2f7fa50-7d3e-38c5-b104-0613664bf5c0\",\"file\":\"tables/observations.parquet\",\"kind\":\"grades\",\"source\":\"madgrades\"},\"table\":\"section_grades_latest\",\"term_id\":\"1264\",\"type\":\"grade\"}],\"text\":\"ARNOLDO LOPEZ-HERNANDEZ is recorded teaching in Spring 2011, Fall 2011, Spring 2012, Fall 2012, Spring 2013, Fall 2013, Spring 2014, Fall 2014, Spring 2015, Fall 2015, Spring 2016, Fall 2016, Spring 2017, Fall 2017, Spring 2018, Fall 2018, Spring 2019, Fall 2019, Spring 2020, Fall 2020, Fall 2021, Spring 2022, Fall 2022, Spring 2023, Fall 2023, Spring 2024, Fall 2024, Spring 2025, Fall 2025, Spring 2026. Recorded history may be incomplete and does not establish a future schedule.\"}],\"term_id\":\"1272\",\"term_name\":\"2026 Fall\",\"version\":2}","candidate_json":null,"error":"[{\"mode\": \"overview\", \"instructor_uid\": null, \"error\": \"UnexpectedModelBehavior: Exceeded maximum output retries (2)\"}]","model":"nvidia/Qwen3.6-35B-A3B-NVFP4","model_revision":"1355db6a052410cfd62085d94b58866fd0f2c3c5","selected_for_release":true}]