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GLOBAL HEALTH: NON-COMMUNICABLE DISEASES, POVERTY, ENVIRONMENTAL HEALTH, AND FOOD SECURITY

PUBLHLTH 713
Course Description

Provides opportunities that facilitate learning in the areas of globally important non-communicable diseases, including but not limited to type 2 diabetes, hypertension, and developmental and acquired disabilities; the global epidemiology of non-communicable diseases; health determinants and indigenous health beliefs and practices; mental health and wellness, including interpersonal violence and opioid abuse; and, food security, nutrition, and obesity. Presumes some background and understanding of basic principles of health and addresses topics at a graduate level.

Prerequisties

Graduate/professional standing, or declared in the Capstone Certificate in Global Health Online

Satisfies

This course does not satisfy any prerequisites.

Credits

2

Offered

Not Applicable

Grade Point Average
Not Reported

No change from Historical

Completion Rate
100%

1.14% from Historical

A Rate
Not Reported

No change from Historical

Class Size
7

-44.94% from Historical

Instructors (2025 Fall)

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