Fall 2026

Protein and Enzyme Structure and Function

BIOCHEM 601 covers protein structure, dynamics, folding, and the physical organic chemistry of enzymatic catalysis and reaction mechanisms.

offering recorded2 credits
Recorded instructors · Fall 2026 Chris Gisriel

Summary

1 / 3

Recent recorded grades — Fall 2023: 3.37 GPA, 52.2% A/AB (n=23 letter grades); Fall 2024: 3.28 GPA, 52.2% A/AB (n=23 letter grades); Fall 2025: 3.93 GPA, 95.5% A/AB (n=22 letter grades).

Grade history

average GPA
letter grades
A
AB
B
BC
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D
F

All recorded terms · compare terms & instructors

Prerequisites

Course map

CHEM 345 and (BIOCHEM 501 or 507) or graduate/professional standing

BIOCHEM 601

This is a best-effort interpretation; check the catalog requirements above.

Prerequisite text tree

Professors

Fall 2026

Recent recorded grades — Fall 2025: 3.93 GPA, 95.5% A/AB (n=22 letter grades).

Historical instructors & teaching patterns

CHRIS GISRIEL is recorded teaching in Fall 2025. Recorded history may be incomplete and does not establish a future schedule.

Recorded history may be incomplete and does not establish a future schedule.

Calendar & sections

Fall 2026

Schedule loads here as you scroll.

SectionModeEnrolled / capacityWaitlist
LEC 001Classroom Instruction39 / 402

Times are Central. Select a meeting for details; export includes recorded dates for the selected sections. Enrollment reflects scan time.

Meeting source records

Student experience

the class

Recent recorded grades — Fall 2023: 3.37 GPA, 52.2% A/AB (n=23 letter grades); Fall 2024: 3.28 GPA, 52.2% A/AB (n=23 letter grades); Fall 2025: 3.93 GPA, 95.5% A/AB (n=22 letter grades).

difficulty & workload

No workload feedback recorded.

Topics

  • Protein structure, dynamics, and folding.
  • Physical organic chemistry of enzymatic catalysis.
  • Enzyme kinetics and receptor-ligand interactions.
  • Enzymatic reaction mechanisms.

Skills

  • Analysis of enzyme kinetics and receptor-ligand interactions.
  • Study of protein structure, dynamics, and folding.
  • Understanding physical organic chemistry of enzymatic catalysis and reaction mechanisms.

Grades

Latest available · Fall 2025— not enough history to project Fall 2026.

average GPA
A / AB grades
letter grades
Instructor

Grade distribution · % of letter grades

A
AB
B
BC
C
D
F

Grades over time

Through Fall 2025

More grade details Grade mix, volume & source data

Not enough comparable courses for Fall 2026 in UW–Madison.

Sources & history

UW–Madison

Catalog & offerings

Descriptions, prerequisites, and recorded course offerings.

Catalog observation history

Observations at scan time; dates do not imply when a catalog change took effect.

Selected offering source records
BIOCHEM 601 · Fall 2026

Protein and Enzyme Structure and Function

Recorded 2026-09-07
Raw records
[
  {
    "run_id": "20260907T155543-ce3781c4",
    "semester": "1272",
    "observed_at": "2026-09-07 15:55:43.033547+00:00",
    "offering_id": "1272:200:001848",
    "course_id": "BIOCHEM 601",
    "course_uid": "course_6541edfc69bbe074fb2bd5f3",
    "term_id": "1272",
    "source_course_id": "001848",
    "source_subject_id": "200",
    "title": "Protein and Enzyme Structure and Function",
    "credits_min": 2,
    "credits_max": 2,
    "typically_offered": "Fall"
  }
]
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Madgrades

Grade history

Recorded grade distributions by term, section, and instructor.

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Model outputs & technical records
nvidia/Qwen3.6-35B-A3B-NVFP4
LLM outputs across runs
Full model traces

Recorded model configuration, reasoning, and tool conversations.

Model & dataset provenance
{
  "model": "nvidia/Qwen3.6-35B-A3B-NVFP4",
  "model_revision": "1355db6a052410cfd62085d94b58866fd0f2c3c5",
  "task_version": "14",
  "output_id": "75afd6aef6f078bc6c38905dba16d3086ece24d51adbb3c3f5687613f3e6c335",
  "requirements_status": "valid",
  "dataset_revision": "e243353dcb7d79b7247ced91d69443ef4c2a6349",
  "observed_at": "2026-09-07 15:55:43.033547+00:00"
}