Fall 2026

Comparative Animal Nutrition

ANSCI/DYSCI/NUTRSCI 311 explores nutrient assimilation, function, and metabolic interactions in mammals, emphasizing comparative physiological differences.

no offering record for this termCredits unavailable
Recorded instructors · Fall 2026 No instructors listed

Summary

1 / 5

Historical reviews of Louis Armentano, Thomas Crenshaw: Students report unfair exams and confusing teaching styles under Louis Armentano, who mixes whiteboard and PowerPoint instruction. Thomas Crenshaw's homework and quiz questions are described as oddly written and difficult to interpret, despite easy-to-understand lecture material.

Grade history

average GPA
letter grades
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All recorded terms · compare terms & instructors

Prerequisites

Course map

CHEM 341, 343, (BIOCHEM 301 or concurrent enrollment), or (BIOCHEM 501 or concurrent enrollment)

“Used by” includes alternatives; linked courses may have other requirements. This is a best-effort interpretation; check the catalog requirements above.

Prerequisite text tree

Professors

Fall 2026

No instructors recorded for this selection.

Historical instructors & teaching patterns

Historical reviews of Thomas Crenshaw: Thomas Crenshaw is a knowledgeable instructor who offers one-on-one help, though his lectures can be monotone and off-topic. Reviewers note that while lecture material is understandable, homework and quiz questions are often confusingly written, and the course moves fast.

LOUIS ARMENTANO is recorded teaching in Spring 2007, Spring 2008, Spring 2009, Spring 2010, Spring 2011, Spring 2012, Spring 2013, Spring 2014, Spring 2015. Recorded history may be incomplete and does not establish a future schedule.

THOMAS CRENSHAW is recorded teaching in Spring 2007, Spring 2008, Spring 2009, Spring 2010, Spring 2011, Spring 2012, Spring 2013, Spring 2014, Spring 2015, Spring 2016, Spring 2020, Spring 2022, Spring 2023, Spring 2024, Spring 2025. Recorded history may be incomplete and does not establish a future schedule.

Recorded history may be incomplete and does not establish a future schedule.

Calendar & sections

Fall 2026

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SectionModeEnrolled / capacityWaitlist

Times are Central. Select a meeting for details; export includes recorded dates for the selected sections.

Meeting source records

No records available.

Student experience

the class

Reviewers describe ANSCI 311 as a tough course with fast-paced information, yet manageable if students study old exams and quizzes. Historical reviews highlight that Louis Armentano's exams often recycle questions, while Thomas Crenshaw's material is dense but supported by one-on-one help.

Recent recorded grades — Spring 2024: 2.91 GPA, 42.2% A/AB (n=45 letter grades); Spring 2025: 2.81 GPA, 35.7% A/AB (n=42 letter grades); Spring 2026: 3.09 GPA, 46.9% A/AB (n=64 letter grades).

difficulty & workload

Historical reviews of Louis Armentano, Thomas Crenshaw: Students report unfair exams and confusing teaching styles under Louis Armentano, who mixes whiteboard and PowerPoint instruction. Thomas Crenshaw's homework and quiz questions are described as oddly written and difficult to interpret, despite easy-to-understand lecture material.

Historical reviews of Louis Armentano, Thomas Crenshaw: Thomas Crenshaw's lectures are criticized for being monotone and over-reliant on PowerPoint, making it hard to stay awake. Conversely, Louis Armentano is noted for being funny and drawing things out, though his lectures do not always follow the PowerPoint slides.

Topics

  • Digestive tract physiology and water metabolism
  • Nutrient roles in maintenance, tissue accretion, and homeostasis
  • Comparative species differences in digestion and physiology

Skills

  • Understanding nutrient assimilation and metabolic function
  • Analyzing comparative digestive and physiological functions
  • Evaluating species-specific nutrient metabolism

Grades

Latest available · Spring 2026— not enough history to project Fall 2026.

average GPA
A / AB grades
letter grades
Instructor

Grade distribution · % of letter grades

A
AB
B
BC
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F

Grades over time

Through Spring 2026

More grade details Grade mix, volume & source data

Where this course fits relative to

Latest available grades · Spring 2026 · all course levels

GPA

Higher than % of other courses in this group.

Course GPAs · red marks this course’s range

letter grades

More recorded grades than % of other courses in this group.

Typical course in this group: letter grades.

About this comparison

1283 courses over the same term, each with at least 30 recorded letter grades. Cross-listed courses count once. GPA is not a measure of difficulty or teaching quality. The typical course is the median by recorded grade count; tied values are not counted as lower. Grade counts describe course scale, not unique students or typical section size.

Descriptions compare GPA with this group’s average: at least 0.20 higher or lower; otherwise close to average. Section size uses median recorded enrollment: small up to 30, mid-sized 31–99, large 100+. Lectures and discussion/lab sections are described separately.

Sources & history

UW–Madison

Catalog & offerings

Descriptions, prerequisites, and recorded course offerings.

Catalog observation history

Observations at scan time; dates do not imply when a catalog change took effect.

Selected offering source records

No offering records for the selected term.

Raw records
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Student reviews

Original comments behind the course and instructor summaries.

Read original reviews
Madgrades

Grade history

Recorded grade distributions by term, section, and instructor.

Explore recorded grades
Model outputs & technical records
nvidia/Qwen3.6-35B-A3B-NVFP4
LLM outputs across runs
Full model traces

Recorded model configuration, reasoning, and tool conversations.

Model & dataset provenance
{
  "model": "nvidia/Qwen3.6-35B-A3B-NVFP4",
  "model_revision": "1355db6a052410cfd62085d94b58866fd0f2c3c5",
  "task_version": "14",
  "output_id": "6d3f0044898e021dcfb9ca19cdef7c4c584d5d96c75b32ea9eedd56e65820051",
  "requirements_status": "valid",
  "dataset_revision": "e243353dcb7d79b7247ced91d69443ef4c2a6349",
  "observed_at": "2026-09-07 15:55:43.033547+00:00"
}